First of all, bravo once again to Bernadette, who is sharing a number of cookbook reviews based on recipes in the cookbook “Simple” by the acclaimed UK Chef Yotam Ottolenghi!
Darlene Foster makes a zucchini and ciabatta frittata and shares her terrific review.
See the entire recipe here:
Darlene shares all kinds of great recipes as part of her blog content:
Darlene shared this recipe for Pierogi’s – see it here:
I love this recipe – because I have been trying to cook things that aren’t in my wheelhous, like this one:
Do you know what “Tiffany” cooking is? Well, I found out and cooked withy nemesis: eggplant!
See how it went here:
This latest Cookbook Confidential series is all about “Simple” dishes – that are delicious as well! Here are two easy and delicious recipes thanks to the “Cook And Drink” Chefs!
Also, for all of you foodies, I am saving all of the recipes right here:
“Bite! Eat! Repeat!” is filled with recipes and so much more – please sign up to follow along here:
https://biteeatrepeat.com
If you enjoy this series, please share on social media – and make sure to follow Bernadette’s cookbook series for great recipes and reviews – and bravo Darlene!
Categories: Bite Eat Swallow , Bite! Eat! Repeat! , Chef memoirs , Cookbooks , Eat This! , Food , Food Writing , Recipes , Wacky Food , World's Wildest Food
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Thank you so much, John for showcasing the recipe I chose for this month’s Cookbook Confidential. It was so good. Almost like a savoury bread pudding.
This sounds so good and love that the crusts are used
A good share definitely a great recipe to use up bread…