Welcome To New York City’s Chinatown! It’s an area that spans many blocks in lower Manhattan, and houses countless restaurants serving up tradition Asian cuisine, along with shops selling all sorts of other merchandise as well… I saw people on… Read More ›
A Traditional Bermuda Fish Chowder! My wife Alex and I went to Bermuda several times, and we love the island, especially their use of “conch” AKA “scungilli” – which I have cooked with many times, and their incredible Bermuda Fish… Read More ›
Time To Cook With “Pumpkin Spice” Spam! Yes, October is right around the corner, and that means an insane array of “Pumpkin Spice” products to endure…what began as a seasonal flavored “Coffee Latte” has become THIS: Trust me, it gets even… Read More ›
Welcome To Harry’s Bar In Venice! Yes, it may seem nondescript outside, but inside is one of the most legendary bars in the world – Harry’s Bar in Venice Italy opened in 1931 – and the 91-year-old institution is famous… Read More ›
Carol always has the greatest “food around the world” posts and here is her latest! Welcome to my new A-Z …World Cuisines…where I will be looking at the countries of the world, their food and national dish or their most popular… Read More ›
Welcome to Friday Food Reviews, where terrific Blogger Carol covers a different food or product each week and looks at what they are, where they grow, what can we substitute them for in a recipe, and are they safe to eat, store,… Read More ›
Eyeing A Lava Recipe! Yes, it’s true: my “52 In 22” cooking challenge is working with volcanic ash and lava! There’s much to share, so let’s begin with this: a few weeks ago I shared this photo showing the cookbooks… Read More ›
Happy National Chocolate Milkshake Day! Attention all chocoholics like me, this week has started so wonderfully and this festive vibes continues because tomorrow, 9/13, is International Chocolate Day, and coming Wednesday, 9/14, is National Food is Medicine Day(you know chocolate… Read More ›
Once again, the SoraNews24 team has a tasty story! Like a box of chocolates, you never know which one you’re gonna get. There are two things that excite our reporter MG Ogawa: wagyu beef, especially the Omi beef variety, and… Read More ›
Who Wants Sushi? How About Dessert? How About BOTH!?!?!? Doesn’t this look like a great tray of delicious sushi? Raw fish draped over warm rice…nothing better in the world… Except It’s CAKE! Yes, this edition of “What The Friday!?!?!?!?” is… Read More ›
Bite! Eat! Repeat! 