Have You Eaten A “Confetti Salad?” Well, I never heard of it, but thanks to my wife Alex, now I am hooked! A Confetti Salad is a colorful, crisp, and refreshing dish loaded with a bright mix of vegetables that… Read More ›
Eat This!
“Reboiled Soup” And “Pici Pasta Rolling” From Italy! The BKD Cookbook Club Celebrates Italian Cuisine…
Cheers From Paradise! This was our group in Tuscany, helping Alex and I celebrate our 25th wedding anniversary….why am I telling you this on a food blog? Because of this! I made this traditional “Pici pasta” dish while there –… Read More ›
A Fresh “Creamy Lemon Chicken” Recipe For Fall!
Lemon Chicken For Fall! As the temperatures cool, I like to bake chicken – it’s like wrapping a warm blanket of deliciousness around me…and when I saw this recipe, it had my name written all over it! This easy Lemon… Read More ›
Potato Salad Tempura?!? How About A Clam Chowder Version? The Wildest Tempura Flavors In The World Are Here!
Have You Dreamt Of “Potato Salad” Tempura? I love food, and I love to play with my food as well…so I LOVE stories like this one – a “tempura potato salad” review! Once again, SoraNews24.com has the hilariously delicious story!… Read More ›
Celebrating Denmark’s Wild “Potato Week” With 3 Great Recipes! A Potato Cake, Scalloped + Decadent “Puree de Pomme!”
Time To Celebrate Danish Potato Week! Talk about learning something new every day! Did you know we are in the midst of “Danish Potato Week”, all because of these industrious tykes? Meet The Originators Of This Annual Danish Tradition! Time… Read More ›
A Delicious “Fish Veracruz” Recipe – It’s What I’m Cooking Tonight!
A Fun Fish Dish Done “Veracruz” Style! First, a huge shoutout to my sister-in-law Cherie: not only is she a great Chef, but she made fish in a “Veracruz” sauce and I was hooked! First, let’s discuss what “Veracruz style”… Read More ›
Want To Taste The “Golden Slurp?” A Deliciously Healthy Meal Awaits!
Behold The “Golden Slurp!” Deceptively simple, rich, flavorful and healthy! My wife Alex found this recipe and I made it – and she was a very happy person afterwards! Here’s how you make it: 2 tbsp Olive oil1 red onion,… Read More ›
Here’s A “Smash Burger Taco” For National Taco Day 2026!
Celebrating National Taco Day 2026! I love Tacos, sure – so when it’s “National Taco Day”, I say OK, let’s celebrate! “National Taco Day” is now always celebrated on the first Tuesday of October – and as this A.I. image… Read More ›
Who Loves An Iconic Food Market? Biting Down On London’s Borough Market!!
London Calling! Time to do some food travel! My wife and I joined our friend Yvette on a foodie trip to London recently, and that meant we headed straight to one of the world’s greatest food markets! Borough Market is London’s oldest… Read More ›
Sea Scallop Madness! Seared With Zucchini-Garlic Succotash! Nantucket’s Mini-Scallops Too!!
Digging Into These Plump Seared Scallops! Like many of you, I love love love to cook – and that means experimenting with food mashups as well! I came up with this alternative to the standard “Sea Scallops Over Mashed Potatoes”… Read More ›