Welcome to Carol’s latest A-Z …Her terrific series that looks at World Cuisines…Carol looks at the countries of the world, their food and national dish or their most popular dish around the world… dishes that are eaten in many countries as… Read More ›
Making Eggs “Two Days! Two Ways!” My Baked Eggs And “Leftover” Frittata Recipes!
Eggs Two Days! Two Ways! I made my wife Alex some baked eggs for breakfast one Saturday, and she asked me what I was going to do with the rest of the eggs in the carton…which is how we came… Read More ›
Hersheys Chocolate Burger! Processed Food v Industrially Manufactured Foods – Carol Cooks Up A Great Newsletter!
Here’s the latest from CarolCooks2 – Carol’s terrific food news! Welcome to Thursday Thoughts this week has been busy in my mind so many thoughts and so many rabbit holes either from posts, social media or just browsing… Intrigued to… Read More ›
KITCHEN CONFIDENTIAL COOKBOOK CLUB – Robbie Cheadle Reviews Chicken Shawarma — Robbie’s Inspiration!
Another great recipe and review from the “Kitchen Confidential Cookbook Club” – the terrific Cook Robbie Cheadle headed over to Bernadette’s cooking blog, New Classic Recipe, with her contribution to her Kitchen Confidential Cookbook Club. Thanks for hosting, Bernadette. Click… Read More ›
KITCHEN CONFIDENTIAL COOKBOOK CLUB – Whole Wheat Pasta with Walnut Sauce and Swiss Chard Recipe!
For those who followed my “52 In 22” cooking challenge, you know I ended with a pasta dish: Yes, Stanley Tucci’s incredible “Timpano” dish – a based pasta cake, was something else…see the recipe here: If you like what you… Read More ›
The Bizarre “Chef’s Kiss” Dish! Here’s The Story Of The Hilarious Review Of A Dining Disaster!
Would You Eat This? This story begins and ends with the restaurant dish shown above, called “Chef’s Kiss.” Look at it again – this is a REAL dish served at a restaurant: This was served at Bros restaurant in Lecce,… Read More ›
Check Out This “Bread Sandwich” – Bite Into The “Simit-Pogacha” From Gastro Obscura’s Terrific Book!
Behold This “Bread Sandwich!” OK, let’s get the obvious question out of the way: “Is there REALLY such a thing as a ‘bread sandwich’?” Well, there is and it’s called a “Simit-Pogacha”! Bite Into A Carb-Lover’s Dream! Yes, it’s a… Read More ›
Here’s Your Valentine’s Day “Bacon Roses” Recipe! “Love Burgers” Too! Heart-Shaped Pizzas! The Best Valentine’s Day Treats!
Love Is In The Air! Celebrate Valentine’s Day With “Bacon Roses” and “Love Burgers”! It’s my annual Valentine’s Day treat: the most delicious ways to say “I LOVE YOU” to that special person in your life! Let’s begin with this… Read More ›
Monday Musings From Carol…Natural Antibiotic…Honey…Leftovers with John Rieber plus Sunday in the Park with George…
Thank you Carol for including me! Enjoy her terrific Monday Musings everyone! Welcome to Monday Musings where my muse pinpoints anything exciting or unusual I have read, seen or experienced during the last week it could be anything that piques… Read More ›
Making A Traditional British Pork Pie! I Tried Chef Callum Franklin’s Incredible Recipe! “The Pie Room” Rules!
Behold Some Incredible British Meat Pies! My wife Alex has been following Chef Callum Franklin on Instagram…this Executive Chef of Holboern Dining Room in London is an incredible culinary wizard, as his collection of meat pies above attest! We bought… Read More ›