Carol’s terrific look at the food and culture around the world continues! Welcome back to my A-Z of World Cuisines after the Christmas and New Year break…where I will be looking at the countries of the world, their food and… Read More ›
Happy 100th Birthday To Tucson’s El Charro Cafe! The Oldest Family-Owned Mexican Restaurant In The US! Here’s Their Original “Beef Taco” Recipe!
Happy 100th Birthday To El Charro! Talk about tradition! the El Charro Cafe in Tucson, Arizona has been making family-style mexican food since 1922 – the oldest family-owned Mexican restaurant in the US! The best part? I ate there –… Read More ›
“Unknown fusion” is a crazy new way to enjoy pizza. As always, SoraNews24.com has this wild new food mashup! Did you know Domino’s sells thick shakes in Japan? Well, the chain has announced a brand new addition to its range… Read More ›
Who’s Hungry? If you love burgers that way I love burgers, then you know there are a few places making them better than anyone else – and here’s one that seems to have taken over the world in the past… Read More ›
The Wild Food At Cervejaria Ramiro In Lisbon! Scarlett Shrimp! “Crab Head” Crab + A Steak Sandwich Dessert! — johnrieber
Welcome To Lisbon! My wife Alex and I spent New Year’s in Lisbon and I plan to share many of our adventures with you! Portugal’s largest city is also one of Europe’s oldest and most diverse cities. Here is how… Read More ›
“Dinner And A Movie” Goes For A “Feast”! I love food and I love film, so why not combine the two? Throughout 2023, I am going to be sharing special “dinner and a movie” stories that will take a recipe… Read More ›
Stanley Tucci’s Family “Pasta Pie” aka “Timpano!” My “52 In 22″ Cooking Challenge Wraps With A BIG BIG”Big Night” Baked Drum Of Food!
Behold The Majesty Of Stanley Tucci’s Family Timpano Recipe! What a way to end 2022! Yes, I made this incredible dish, and if you don’t know what it is, then get ready for a wild culinary tour through Italy by… Read More ›
Julia Child’s Iconic Boeuf Bourguignon! My “52 In 22” Cooking Challenge Is A Family Affair! — johnrieber
The Legendary Boeuf Bourguignon Recipe By Julia Child! Julia Child is a culinary Icon of course, and her love of all food, especially french, is inspiring to Chefs of all ages. I have made this dish once before, but as… Read More ›
A Single Giant Froot Loop for $19? A single serving of Kellog’s Froot Loops cereal clocks in at one and one-third cups, weighs 39 grams, and contains 150 calories, according to the nutrition facts printed on the side of the… Read More ›