What A Pork Pie! On my recent trip to London, I was lucky enough to be about to eat in the terrific Holborn Dining Room – where British Chef Callum Franklin used to create some of these: Behold Some Incredible… Read More ›
52 In 22!
A “Crispy Mollet Egg With Asparagus!” Michael Ruhlman’s Egg Cookbook Almost Cracked Me!
Behold Michael Ruhlman’s Crispy Mollet Egg! Yes, this is the actual photo of Ruhlman’s beautiful “Crispy Morlet Egg With Asparagus” dish, as shared in his terrific cookbook that celebrates anything and everything “EGG!” That Time My “52 In 22” Cooking Challenge… Read More ›
Making Zucchini Noodles – “Zoodles!” + Chefs Michiel And Jean Have A Zucchini Recipe Too!
Behold the Mighty “Zoodle!” Yes, I am a “Zoodleholic”…it all began when my wife Alex didn’t want pasta one night – but we had a lot of Zucchini, so she bought this nifty “Zoodler” and away we went! A recent… Read More ›
Who Wants A Mushroom Pie Recipe? Chefs Michiel And Jeen Have A Great One!
Who Wants A Slice Of Mushroom Pie? Well, I do for sure! And thanks to a terrific pair of Chefs, I’m going to make one! Michiel and Jeen have a terrific website called “Cook And Drink”. They share incredible recipes… Read More ›
Cooking With The Stars! I Made Stanley Tucci’s Ragu And Meatballs! Here’s The Recipe For The BKD Cookbook Club!
Dining With The Stars! Actor / Cookbook Author Stanley Tucci loves to talk about food – and I love to watch him do it! I’m telling you this because Jo’s terrific cookbook club asked us to cook with a celebrity… Read More ›
Do You Love Bermuda Coconut Conch Chowder? My “Scungilli” Recipe Two Ways!
Who Loves “Scungilli In A Can?” Well I do of course, because when I was shopping in a great New York Italian deli, I found this one and bought it! Oh, and just so you know: A conch is a type… Read More ›
Do You “Zoodle?” Here Are Great Zucchini Noodle Recipes – Thanks To Stanley Tucci!
Behold the Mighty “Zoodle!” Yes, I am a “Zoodleholic”…it all began when I saw this photo: Yes, Actor / Author Stanley Tucci is a “Zoodler” – and my wife Alex has met him several times and they always talk food!… Read More ›
Have You Had A Vietnamese “Banh xeo” Pancake? Heading To Vietnam With Chef Ottolenghi’s Recipe!
Heading Around The World To Discover Vietnamese Cuisine! One of the things I enjoyed most about the year-long cooking challenge I undertook in 2022 is that I got to go to places in the world where the food is uniquely… Read More ›
Celebrate Valentine’s Day With “Chocolate For Breakfast!” Here’s Your “Lovin’ Good” Recipe…
A Strawberry-Stuffed Chocolate Taco! Well, let’s just say it: this is a match made in culinary heaven! Here’s a delicious recipe from the heart of Napa Valley wine country, thanks to my good friend Barbara Passino! Barbara Passino owned one… Read More ›
Have You Tasted Nantucket Bay Scallops? Here’s My Favorite Recipe!
It’s Nantucket Bay Scallop Season! Behold. These are Nantucket Bay Scallops. Yes, they are about the size of a U.S. dime, but they are packed with a thousand dollars of flavor! Let’s take a look at this “bivalve mollusk”: where… Read More ›
Bite! Eat! Repeat! 