Behold The Beauty Of A “Cerchio di Pasta!”

Terrific Chef and Food Blogger Bernadette has done it again – she shared this incredible pasta pie dish – and I have to make it!

This baked pasta dish not only looks delicious, it’s a show-stopping presentation as well!

Here is the link to Bernadette’s terrific recipe – a great idea for a holiday meal to remember:

Before sharing that terrific recipe, Bernadette said this in her story:

“I am not suggesting for one minute that you take on the herculean task of preparing Timpano for Christmas Dinner, but I am sharing my recipe for Cherchio di Pasta…”

Except I did!

It was a herculean effort indeed, but boy was it worth it!

Click here to see how I made Stanley Tucci’s legendary “Timpano!”

Tucci Rules!

I cooked from Stanley Tucci’s cookbook earlier this year, and it was another family recipe, and guess what?

It was my #1 most viewed post, and you can see why by clicking on my story here:

Here was the second most popular:

“Sunday Gravy” With A Tucci Assist!

Yep, this “Sopranos” Sunday Gravy recipe had a Tucci assist – click here to see why:

If you like what you see, please click on my link and follow this blog as well!

https://biteeatrepeat.com

Thank you for following along on my culinary journey. Once again, bravo to Bernadette for this great recipe!

If you like the story, share it with friends on social media! Thanks!

Categories: 52 In 22!, Bite Eat Swallow, Bite! Eat! Repeat!, Books / Media, Chef memoirs, Cookbooks, Eat This!, Fine Dining, Food, Food Pictures, Food Writing, Recipes, Wacky Food, World's Wildest Food

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