Check Out This Edible Newspaper! SoraNews24 Read – And Then Ate – a The Hokkaido Shimbun “Kelp” Newspaper!

Extra! Extra! Eat all about it! In the northern reaches of Japan lies the large island prefecture of Hokkaido. Although famous for many things such as its great food, natural scenery, and roads, it doesn’t get nearly the respect it deserves as Japan’s leading producer of the kelp variety known as kombu. This is something…

We read and then eat a rare edition of the Hokkaido Shimbun newspaper made out of kelp — SoraNews24 -Japan News-

It reminds me of a number of way that good as art can be edible as well!

Edible sushi art is one of my new favorite things – click here to see it!



Categories: Bite Eat Swallow, Bite! Eat! Repeat!, Books / Media, Eat This!, Food, Food Pictures, Food Porn, Food Travel, Food Writing, Wacky Food, World's Wildest Food

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5 replies

  1. I absolutely love the idea of this! as a lover of newspapers and food art, this hits both. and oh, the sushi art! I’m still seeking sushi made of glass if you ever run across it –

  2. You never cease to wow me, John…I so want to visit Japan 🙂

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  1. Check Out This Edible Newspaper! SoraNews24 Read – And Then Ate – a The Hokkaido Shimbun “Kelp” Newspaper! — Bite! Eat! Repeat! – johnrieber

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