Bite! Eat! Repeat!

Recent Posts - page 74

• Making Eggs “Two Days! Two Ways!” My Baked Eggs And “Leftover” Frittata Recipes!

  By johnrieber on March 13, 2023 • ( 11 )

  

  Eggs Two Days! Two Ways! I made my wife Alex some baked eggs for breakfast one Saturday, and she asked me what I was going to do with the rest of the eggs in the carton…which is how we came… Read More ›

• Hersheys Chocolate Burger! Processed Food v Industrially Manufactured Foods – Carol Cooks Up A Great Newsletter!

  By johnrieber on March 9, 2023 • ( 2 )

  

  Here’s the latest from CarolCooks2 – Carol’s terrific food news! Welcome to Thursday Thoughts this week has been busy in my mind so many thoughts and so many rabbit holes either from posts, social media or just browsing… Intrigued to… Read More ›

• Curious About A “Setouchi Lemon Tartar Bacon Teritama”? McDonald’s Wildest Burgers Hit Japan!

  By johnrieber on March 6, 2023 • ( 10 )

  

  McDonald’s Unveils Their “Teritama!” I love Japan. And I love wacky food. So of course, this latest story from SoraNews24.com is a must read! As they report: In Japan, the long-awaited arrival of spring comes with a flurry of sakura-themed… Read More ›

• Bob’s Big Boy! Inside Burbank’s Iconic Diner! Bite Down On My Burger Review! Bob’s Exotic Car Showplace!

  By johnrieber on March 4, 2023 • ( 8 )

  

  Welcome To Bob’s Big Boy In Burbank California! This 70-foot sign welcomes you to Burbank’s most iconic landmark – the classic Bob’s Big Boy – an iconic fixture since 1949! I had the chance to cruise the San Fernando Valley,… Read More ›

• Spaghetti-Stuffed Meatball Poppers! Pancakes On A Stick! Inventive Food Recipes For Kids Of All Ages!

  By johnrieber on March 1, 2023 • ( 10 )

  

  Time For Some “Spaghetti-Stuffed Meatball Poppers!” I’ve been coming across wild recipes for fun snack food – for breakfast, lunch or dinner…and the “kid” in all of us can have some fun, beginning with this “Spaghetti-stuffed meatball” recipe: I love… Read More ›

• “Samurai Red” Burgers Are Here! “Black Tongue” Burgers And “Bourbon Burgers” Too! Hamburgers Get A Colorful Upgrade!

  By johnrieber on February 27, 2023 • ( 12 )

  

  Say Hello To “Samurai Red!” Burger King Japan decided to make they burgers more colorful – and did they! This colorful approach to burgers happened a few years ago and I’ve been fascinated ever since! The buns and cheese are… Read More ›

• KITCHEN CONFIDENTIAL COOKBOOK CLUB – Robbie Cheadle Reviews Chicken Shawarma — Robbie’s Inspiration!

  By johnrieber on February 25, 2023 • ( 1 )

  

  Another great recipe and review from the “Kitchen Confidential Cookbook Club” – the terrific Cook Robbie Cheadle headed over to Bernadette’s cooking blog, New Classic Recipe, with her contribution to her Kitchen Confidential Cookbook Club. Thanks for hosting, Bernadette. Click… Read More ›

• COOKBOOK CONFIDENTIAL COOKBOOK CLUB – Darlene Foster reviews Greek Style Spinach Rice with Shrimp and Dill!

  By johnrieber on February 23, 2023 • ( 6 )

  

  For those who want more fun recipes, here’s one I shared last year: This chili recipe is so delicious that Elizabeth Taylor would have it flown around the world when she was working! Click here for the recipe! If you… Read More ›

• KITCHEN CONFIDENTIAL COOKBOOK CLUB – Whole Wheat Pasta with Walnut Sauce and Swiss Chard Recipe!

  By johnrieber on February 21, 2023 • ( 10 )

  

  For those who followed my “52 In 22” cooking challenge, you know I ended with a pasta dish: Yes, Stanley Tucci’s incredible “Timpano” dish – a based pasta cake, was something else…see the recipe here: If you like what you… Read More ›

• The Bizarre “Chef’s Kiss” Dish! Here’s The Story Of The Hilarious Review Of A Dining Disaster!

  By johnrieber on February 19, 2023 • ( 2 )

  

  Would You Eat This? This story begins and ends with the restaurant dish shown above, called “Chef’s Kiss.” Look at it again – this is a REAL dish served at a restaurant: This was served at Bros restaurant in Lecce,… Read More ›

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