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Recent Posts - page 85

• My “Dinner And A Movie” Recipe With Julia Child’s Iconic Boeuf Bourguignon!

  By johnrieber on July 30, 2022 • ( 9 )

  

  Having A Delicious “Dinner And A Movie” – With Julia Child! I love food and I love movies – so what is better than a chance for a “dinner and a movie?” I have been cooking dishes from some of… Read More ›

• CarolCooks! Her Latest A-Z World Cuisines…Part 20…Dominica!

  By johnrieber on July 27, 2022 • ( 2 )

  

  Welcome to my new A-Z …World Cuisines…where I will be looking at the countries of the world, their food and national dish or their most popular dish around the world…by this I mean some dishes are eaten in many countries as… Read More ›

• Shucking Oysters Three Ways! “Angels On Horseback” For My “52 In 22 Cooking Challenge!”

  By johnrieber on July 26, 2022 • ( 5 )

  

  Alex Loves Oysters! My wife Alex loves oysters – and since she was behind the idea for my “52 In 22” cooking challenge, I chose week #30 in my yearlong cooking effort to make her beloved bi-valves THREE WAYS! “The Big… Read More ›

• Recipes From Around the World: Beef Stout Stew — Robbie’s Inspiration!

  By johnrieber on July 25, 2022 • ( 2 )

  

  Sharing Robbie’s delicious feast from yesterday! She celebrated Christmas in July. It was also a farewell for Sister #2 who is moving to Cape Town. Sure, its in South Africa, but Cape Town is a 14 hour drive from Johannesburg… Read More ›

• When Is National Hot Dog Day? Am I A Day Late Or A Spiraled Dog Long?

  By johnrieber on July 21, 2022 • ( 3 )

  

  Celebrating The Hot Dog In All Its Glory! Many people celebrated National Hot Dog Day yesterday, but I have Wednesday, July 22 as National Hot Dog Day – either way, July is National Hot Dog Month. And yes, we all… Read More ›

• My “Veal Prince Orloff” Recipe! This “52 In 22” Cooking Challenge Has “Downton Abbey” AND “Mary Tyler Moore”!

  By johnrieber on July 20, 2022 • ( 3 )

  

  Making Veal Fit For A Prince! It’s one of the funniest scenes from my favorite TV show – more on that later – so of course I had to make “Veal Prince Orloff” – while also honoring one of my… Read More ›

• Robbie’s Inspiration – Recipes from Around the World: Chicken a la king with white wine — Robbie’s inspiration

  By johnrieber on July 18, 2022 • ( 1 )

  Chicken a la king is a popular dish in my house. it is, in fact, Gregory’s favourite meal. Gregory passed his driving license test on Friday which was an achievement seeing as there was load shedding and none of the… Read More ›

• Sushi As Culinary Art! Edible Mosaic Sushi Plates! Cola Sushi Too! Japan’s Wildest Sushi!

  By johnrieber on July 16, 2022 • ( 8 )

  

  Sushi Works Of Art! There is a great creative endeavor underway in the world of sushi: they call it “Mosaic Sushi!” Here is how the intrepid reporters from “Rocketnews24.com” describe it: “Think of a mosaic image — an arrangement of… Read More ›

• It’s National Mac’n’Cheese Day! Here Are Recipes For Bacon-Wrapped Mac’n’Cheese Meatloaf, Burgers And Ice Cream Too!

  By johnrieber on July 14, 2022 • ( 1 )

  

  It’s National Macaroni ‘n Cheese Day! I had no idea that July 14th was a designated holiday! So of course, I need to celebrate! Time to celebrate Macaroni and Cheese, and what better way than smothering a burger…I mean how… Read More ›

• My “Meat Tie” Was Chef Ming Tsai’s “Gingered Beef With Asparagus And Leek” Recipe! My “52 In 22” Cooking Challenge!

  By johnrieber on July 13, 2022 • ( 4 )

  

  Week #28 of my “52 In 22” cooking challenge started with this teaser photo, which I shared several weeks ago to see if anyone had an idea of what I was up to…the responses were inspired, hilarious and all wrong… Read More ›

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