Bite! Eat! Repeat!

Recent Posts - page 2

• Want A “Cheeseburger Pizza?” I Did So I Made One – Here’s The Recipe!

  By johnrieber on September 27, 2026 • ( 4 )

  

  Would You Bite Into This? This is a slice of pizza I made at home: a close-up slice of a very unique pie I just had to make: A Cheeseburger Pizza! I found this picture online: showing how elements of… Read More ›

• “Milking” Corn! My Recipe For A Bacon, Crab And “Milked Corn” Chowder!

  By johnrieber on September 25, 2026 • ( 10 )

  

   Time To Milk Some Corn! As always, I am inspired by other Chefs who I follow through their blogs. Dorothy featured a recipe on her food blog The New Vintage Kitchen that used “milked corn” and it intrigued me: the… Read More ›

• Meatloaf Around The World! From Macau To Grandma’s Kitchen!

  By johnrieber on September 22, 2026 • ( 8 )

  

  So says AI when I asked for a “traditional meatloaf” image…and this is, indeed a satisfying and comforting meal. I made the meatloaf you see above, and will be sharing th recipe – I got on this “meatloaf train” when… Read More ›

• A Big 100th Birthday To The “Feast Of San Gennaro!” New York’s Little Italy Food Fest Up Close!

  By johnrieber on September 20, 2026 • ( 7 )

  

  Happy 100th Birthday To Little Italy’s “Feast Of San Gennaro!” A very happy “100” to this incredible festival going on in New York’s Little Italy neighborhood – I will explain the history and of course, the food! What a way… Read More ›

• Celebrating “National Cheeseburger Day” At Hamburger America + “Burger Beast” Has Special Deals For You!

  By johnrieber on September 18, 2026 • ( 13 )

  

  Bite Down On “National Cheeseburger Day” 2026! Well, what a day of celebration indeed! Today is your day to celebrate “all things cheeseburger”, and I happen to be in the place where some of the best in the world are… Read More ›

• Mama DePandi Inspired Me To Make “Mixed Berries Salami Pasta!” Here’s The “Fried Matchstick Salami” Recipe!

  By johnrieber on September 16, 2026 • ( 8 )

  

  Ready For A Unique Take On Pasta – With Salami Matchsticks? I like to try new things all the time – especially when I am given a unique product to cook with – like this! Mixed Berries Salami! Yes this… Read More ›

• “Dinner And A Movie” With Clint Eastwood! A Legendary Restaurant Serves Up Sardines – And Shocks!

  By johnrieber on September 14, 2026 • ( 7 )

  

  Welcome To The Sardine Factory! That’s my wife Alex standing next to me at the entrance to one of the California’s most unique restaurants – made even more iconic by being part of a classic Clint Eastwood film! This edition… Read More ›

• “Fried Zucchini Pasta” Anyone? Plus Leftover Avocado, Lemon And Sausage – Here’s The Recipe…

  By johnrieber on September 12, 2026 • ( 4 )

  

  Who Has Leftovers? Well, the answer is simple: we all do! So when I found myself with an eclectic collection of leftover ingredients – including zucchini, sausage, avocado and mozzarella cheese, I decided to make one of my favorite dishes… Read More ›

• Celebrating Casa Vega! Bite Down On 70 Years Of Show Biz Royalty!

  By johnrieber on September 10, 2026 • ( 5 )

  

  Celebrating An Iconic Restaurant’s 70th Birthday! Welcome to Sherman Oaks California, just over the hill from Hollywood…where the iconic Mexican restaurant Casa Vega turns 70 years old today! Pour yourself a Margarita – they make a delicious one – and… Read More ›

• I Made A “Very Wet” Francesinha Sandwich From Lisbon…Get Ready To Pour It On!

  By johnrieber on September 8, 2026 • ( 7 )

  

  How Social Media Led Me Down A “Francesinha” Rabbit Hole.. I made a recipe for the first time recently, I did it because of social media. Here’s how it all began: the above photo was shared by my friend Stephen….here… Read More ›

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