Recent Posts - page 3
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Making Zucchini Noodles – “Zoodles!” + Chefs Michiel And Jean Have A Zucchini Recipe Too!
Behold the Mighty “Zoodle!” Yes, I am a “Zoodleholic”…it all began when my wife Alex didn’t want pasta one night – but we had a lot of Zucchini, so she bought this nifty “Zoodler” and away we went! A recent… Read More ›
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Bone Marrow Risotto? Yes Please! Chef Mimi’s Recipe PLUS My Bone Marrow Pasta Experience!
Who Loves Bone Marrow? I will be honest: I know a fair number of people don’t really like it: whether it’s the texture – a “meat custard” vibe – or simply the concept of eating what’s inside a hard bone,… Read More ›
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Want To “Ottolenghi?” Here’s His Delicious “Orzo With Prawns, Tomato and Marinated Feta” Recipe!
I Tackled A “Simple” Dish From Chef Yotam Ottolenghi! My wife was the first to turn me on to the incredibly inventive Chef Yotam Ottolenghi, when she bought me one of his cookbooks: Chef Yotam Assaf Ottolenghi is Israeli-born. He… Read More ›
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Want Healthy Protein? How About “Gingered Beef With Asparagus And Leek?”
How Do You Like My “Meat Tie?” It looked like a bold red tie to me, and even though I had a T-shirt on, it made for quite the outfit! Why am I holding this up for you? Because the… Read More ›
Featured Categories
Bite Eat Swallow ›
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Making Homemade Salsa Verde – How Did I Get “Fire” But No “Smoke?”
April 23, 2026
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A Terrific “Milk Cap Mushrooms With Chorizo And Octopus” Recipe From The “Cook And Drink” Chefs!
April 21, 2026
Food ›
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Would You Bite Into “Piranha Ramen?” Because This Dish Bites Back!
April 19, 2026
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Who Likes To Pozole? I “Spring” For A Great Mexican Dish As Jo’s BKD Cookbook Club Pulls The Shades Down On Summer!
April 15, 2026





