Author Archives
I love great food, interesting books, fascinating travel, outrageous movies, and bacon, especially when it sits on top of a great cheeseburger!
I work in entertainment - and I have been lucky enough to interview some really talented Artists - that guides my posts: interesting and provocative movies, music, social media and of course, food, since I believe strongly in the maxim, "everyone eats!"
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Who Wants A “Guber Burger?” I Made One For You – And WOW! What Backlash!
Behold The “Guber Burger!” What a clever idea! Make a burger, slather it with peanut butter and enjoy the nutty goodness…all good, right? HA! Before I take you on a “history of food” journey, a personal note. I shared a… Read More ›
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Chef Mimi’s Terrific “Braciole” Recipe! Here’s Her Great Recipe And Story!
Chef Mimi Cooks Italian! I love reading Chef Mimi’s blog: it’s always filled with great recipes and insight as well, and this dish is no different! Mimi made a very traditional Italian dish, and I loved what inspired her! As… Read More ›
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Billy Goats Tavern Turns 90! A Chicago Institution’s “Cheezborger! Cheezborger!”
90 Years Of “Cheezborger! Cheezborger!” Exciting news for lovers of iconic food: the legendary Billy Goats Tavern in Chicago turns 90 year old today! Yesterday, they posted this on Twitter (sorry can’t do the “X” thing), and I knew I… Read More ›
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Do You “Osso Buco?” I Do And Did And Here’s My Recipe!
Do You “Osso Buco”? Well I Do! It’s one of the best looking plates I’ve made, and it happened my first time making Osso Buco! FYI, “osso buco” is Italian for ‘bone with a hole’ (osso: ‘bone’, buco: ‘hole’), a reference to… Read More ›
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Want A Scoop Of Crab Ice Cream? I’m Headed To Japan And Will Find It For You!
Who Wants Ice Cream! CRAB Ice Cream! My wife Alex and I are heading to Japan in a week, and we always seek out the cool, unique, and DIFFERENT food you can find there. Like Crab Ice Cream! I would… Read More ›
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Cooking Basque Again! Robbie Has A “Cookbook Club” Challenge To Share!
Cooking Basque! My foodie friend Jo has launched the latest Cookbook Club review series, this time highlighting the Basque region of Spain with this cookbook: Today, the great Author and Chef Robbie Cheadle takes on the challenge with a dish… Read More ›
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Chef José Pizarro Cooks Basque! Here’s His “Tortilla de Bacalao” Recipe And My Review at “The Cookbook Club!”
Have You Eaten A “Tortilla de Bacalao”? I found this photo online – it’s a salt cod tortilla, and since my blogging friend Jo Tracey has organized another fun cookbook review, I looked at her choice and decided to tackle… Read More ›
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Want A “Sushi Crunch Wrap?” Here’s What You Can Get One – And A Sushi Donut Too!
Sushi Like You’ve Never Seen It Before! I love sushi – and I love food mashups…so, as you can imagine, I LOVE LOVE LOVE THIS! WAVE Asian Bistro & Sushi in Mount Dora Florida has a “SUSHI CRUNCH WRAP” that puts… Read More ›
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Want To Eat Healthy? Here’s A Delicious”Salmon With Cauliflower Rice” Recipe!
Want A Healthy Dish That Tastes Great? OK, perhaps a pointless question because who DOESN’T want to eat well without worry? My wife Alex came up with a terrific recipe that is not only easy to make but tastes great… Read More ›
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Have You Tasted “Mr. Joe’s” Catfish? Here’s A Seattle Chef’s Delicious Recipe!
Here’s A Delicious “Tomato Gravy Catfish With Bacon!” Who’s hungry? If not, you will be after I share this terrific catfish dish – thanks to a brilliant Chef from my home town of Seattle and a guy named “Mr. Joe”!… Read More ›
Bite! Eat! Repeat! 