Bite! Eat! Repeat!

Recent Posts - page 95

• I Made A “Cheese-Dipped” Cheeseburger! Here’s The Recipe For A Burger With The Cheese Outside!

  By johnrieber on January 22, 2022 • ( 13 )

  

  Who’s Ready For A “Cheese-Dipped” Burger! I love to cook and I love the internet as well – and thanks to a terrific Facebook Food Page, I discovered this! Yes, it’s a cheeseburger with the cheese on the outside! This… Read More ›

• My “52 In 22” Cooking Challenge Is A “Crispy Mollet Egg With Asparagus!” Michael Ruhlman’s Egg Cookbook Almost Cracked Me!

  By johnrieber on January 19, 2022 • ( 26 )

  

  Behold Michael Ruhlman’s Crispy Mollet Egg! Yes, this is the actual photo of Ruhlman’s beautiful “Crispy Morlet Egg With Asparagus” dish, as shared in his terrific cookbook that celebrates anything and everything “EGG!” My “52 In 22” Cooking Challenge Cracks Up!… Read More ›

• The Food Of “Dumb And Dumber!” Jim Carrey’s Love Letter To Fine Dining!

  By johnrieber on January 16, 2022 • ( 1 )

  

  We got no food, we got no jobs… our PETS’ HEADS ARE FALLING OFF! Yes, we’ve all had that problem…but for these two, it’s just the beginning of a film filled with food! This edition of “Bite! Eat! Repeat” takes… Read More ›

• Celebrating National Hot Pastrami Day! Legendary Katz Deli! Pastrami Burgers Too!

  By johnrieber on January 14, 2022 • ( 6 )

  

  Happy “National Pastrami Day!” Well, this is a tasty holiday, isn’t it? I woke up this morning to discover that it’s “national pastrami day”, and here are two great ways to celebrate! A “Pastrami” Burger! Yes, I ate a unique… Read More ›

• A “Sunday Gravy” Recipe From The Sopranos! My “52 In 22” Cooking Challenge Has A Stanley Tucci Twist!

  By johnrieber on January 12, 2022 • ( 14 )

  

  Cooking With The Sopranos! It’s week two of my “52 In 22” cooking challenge. I will be making a new recipe each week from one of my cookbooks…I teased you with a look at the first ten, with this cookbook… Read More ›

• Pie One On! “Making Pies From “Waitress” – Recipes And KELLY CLARKSON Too!

  By johnrieber on January 9, 2022 • ( 2 )

  

  Let’s Bake A “I Don’t Want Earl’s Baby Pie” With “Waitress”!  Have I got a delicious “Cult Movie Monday” for you! How could you not love this tasty romantic comedy from 2007, when Keri Russell cooked up a storm to… Read More ›

• Making A Traditional Paella! Here’s My Recipe For A Spanish Delicacy From The Costa Brava!

  By johnrieber on January 8, 2022 • ( 1 )

  

  Who’s Up For A Food Adventure? These Guys Are! This plate of colorful Langoustines are waiting for me to turn them into an amazing Spanish Paella –  My Paella Adventure! I’m always looking for some new recipes, and what… Read More ›

• Fillet Of Sole – Norway Style! My “52 Recipes In 52 Weeks” Challenge Is Underway Thanks To Vincent Price!

  By johnrieber on January 6, 2022 • ( 16 )

  

  52 Weeks! 52 Recipes! One Delicious Year! I shared this photo on New Year’s Day, a stack of ten cookbooks, announcing that I have challenged myself to cook 52 recipes from 52 of my cookbooks – one per week! So,… Read More ›

• Caviar On Deviled Eggs! Caviar Tater Tots! “Bite! Eat! Repeat!” Is Back! Here Are Details On “52 Recipes” For 2022!

  By johnrieber on January 5, 2022 • ( 19 )

  

  52 Cookbooks! 52 Recipes! A Tasty 2022 Is Here! My friend, Chef Ross Melling once shared an amazing food mashup with me: a caviar-topped deviled egg. “Eggs On Eggs” is how he referred to it…originally created for Thomas Keller’s Bouchon… Read More ›

• April Fools Day 2021

  By johnrieber on April 1, 2021 • ( 2 )

  

  Originally posted on By Hook Or By Book:
  Happy day to you all…be kind! By Hook Or By Book View original post

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