Recent Posts - page 85
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My “Veal Prince Orloff” Recipe! This “52 In 22” Cooking Challenge Has “Downton Abbey” AND “Mary Tyler Moore”!
Making Veal Fit For A Prince! It’s one of the funniest scenes from my favorite TV show – more on that later – so of course I had to make “Veal Prince Orloff” – while also honoring one of my… Read More ›
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Robbie’s Inspiration – Recipes from Around the World: Chicken a la king with white wine — Robbie’s inspiration
Chicken a la king is a popular dish in my house. it is, in fact, Gregory’s favourite meal. Gregory passed his driving license test on Friday which was an achievement seeing as there was load shedding and none of the… Read More ›
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Sushi As Culinary Art! Edible Mosaic Sushi Plates! Cola Sushi Too! Japan’s Wildest Sushi!
Sushi Works Of Art! There is a great creative endeavor underway in the world of sushi: they call it “Mosaic Sushi!” Here is how the intrepid reporters from “Rocketnews24.com” describe it: “Think of a mosaic image — an arrangement of… Read More ›
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My “Meat Tie” Was Chef Ming Tsai’s “Gingered Beef With Asparagus And Leek” Recipe! My “52 In 22” Cooking Challenge!
Week #28 of my “52 In 22” cooking challenge started with this teaser photo, which I shared several weeks ago to see if anyone had an idea of what I was up to…the responses were inspired, hilarious and all wrong… Read More ›
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It’s “National Mojito Day” So Here’s A Double Citrus Mojito — Tanooki Homemade Cafe Has The Recipe!
Happy National Mojito Day! If you’re a fan of the refreshing boozy drink, let’s raise your glass now! As it is summer, our neighbor’s grocery stores have blooming fresh mints and lemon/limes. My body was expecting a nice cold… Read More ›
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Our Wild Flaming Sardinian Feast! Here’s Video Of A Spectacular Tableside Meal In Sardinia!
Welcome To Sardinia! I will be sharing more, but here’s a sneak peek of the adventures my wife Alex and I had on our just concluded vacation – 7 different European locations with 5 different flights….5 of the places were… Read More ›
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Summer Soba Salad with Wildbrine Sauerkraut — The Recipe From Tanooki Homemade Cafe!
Tanooki always shares terrific recipes and here’s another one! July is National Picnic Month! Let’s make some colorful dish with fresh summer vegetables and get a picnic party started! After we had a heatwave hit several weeks ago in… Read More ›
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A 4th Of July Feast With America’s “Founding Foodies”! My “52 In 22” Cooking Challenge Has Revolutionary Recipes!
Eating With George Washington And Thomas Jefferson For 4th Of July! Well, happy Independence Day to you all! For my “52 In 22” cooking challenge, I am diving into a terrific book at America’s “Founding Foodies”, first President George Washington… Read More ›
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Which Japanese conveyor belt sushi chain has the best hamburger steak sushi?【Taste test】 — SoraNews24 -Japan News-
I love this website! check this out! No, no, not sushi hamburgers. That would be weird. Sushi, as foodies and linguists are quick to point out, doesn’t mean “sliced raw fish.” That would be sashimi. 571 more words Which Japanese conveyor… Read More ›
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Does A Spicy Salmon And Green Olive Stew Sound Good? Here’s The Recipe!
March 27, 2026
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A “Crispy Mollet Egg With Asparagus!” Michael Ruhlman’s Egg Cookbook Almost Cracked Me!
March 26, 2026
Food ›
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One Pan Lemon Coconut Chicken And Rice! Chef Carolina Gelen Enters The BKD Conversation!
March 19, 2026
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Dig Into St. Patrick’s Day 2026! Check Out These Mile High Pastrami Sandwiches!
March 17, 2026
