First, make sure to click the link above and see another of Carol’s terrific looks at the world of food – this time the country of Georgia, who apparently is a bit cheese crazy!
Carol always provides a great, insightful look at he local food culture of a country that many times isn’t given the spotlight…she recently shared this:
Don’t know the flavors of Estonia?
Click on Carol’s story to see all of their delicious food!
Last year, I spent a year sharing recipes from around the world as part of my “52 In 22” cooking challenge, and that took me to a nice meatloaf from Macau:
The only thing more fun that making this was eating it!
See the entire recipe here:
I also cooked a traditional Italian “Sunday Gravy”, with an interesting assist from Actor / Cookbook Author / Food Travel Host Stanley Tucci:
I learned a fascinating bit of information about how you are supposed to serve this dish, and you can see how I did by clicking on my story here:
“Bite! Eat! Repeat!” is my site for all things food – if you like what you see, please click on my link and follow this blog as well!
Bravo once again to Carol for sharing the flavors of the world, this time in Georgia!
If you like the story, share it with friends on social media! Thanks!
Categories: 52 In 22!, Bite Eat Swallow, Bite! Eat! Repeat!, Books / Media, Cookbooks, Eat This!, Food, Food Pictures, Food Travel, Food Writing, Recipes, Travel, Wacky Food, World's Wildest Food
Bite! Eat! Repeat! 
I love carol’s blog, she is a true global foodie and it looks like Georgia is a nut and cheese lover’s dream!
Thank you, Beth, and yes Georgians certainly use a lot of walnuts and cheese in their dishes a cheese and nut lovers paradise, methinks 🙂
Thank you, John for sharing my A-Z’s it is much appreciated …I hope you enjoyed your break and look forward to reading your posts 🙂
Hi John, a terrific food post. Thanks for sharing Carol’s posts too. I missed the Georgia one.