Recent Posts - page 65
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Do You Know The Amazing Origin Of TV Dinners? Meet The Man Behind Frozen Meals! Great Food Writing!
Who Needs A Hot Meal And A Great TV Show? Sixty+ years ago, two great American traditions were changed forever: watching TV and eating dinner. Thanks to the invention of the “TV dinner”, Americans could step away from the stove… Read More ›
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Have You Made Squid Stew aka Calamari Soup? Here’s My Recipe!
Celebrating Squid aka Calamari! I love this picture: it’s Squid stew, and you can see some of the tentacles wrapping around a collection of delicious ingredients. I love Squid – also known as Calamari – in fact, they are the… Read More ›
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World’s Wildest Pringles Flavors! Would You Eat Eggs Benedict Pringles? Fried Chicken? Mayonaise? Here They Are!
The Wonderful World Of Wacky Pringles Chip Flavors! Once again, the amazing website “SoraNews24.com” has a delicious story about food – this time focusing on uniquely flavored Pringles! Look at some of these that are for sale: Yes, the flavors… Read More ›
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A Mediterranean Coucous Salad Recipe – Thanks To Bernadette!
Click the link above to see the recipe for a terrific Mediterranean Couscous Salad, thanks to Bernadette’s blog “New Classic Recipe!” Bernadette shares all sorts of great recipes, and in taking part in her cookbook reviews series “Kitchen Confidential Cookbook… Read More ›
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Have You Had A “Smash Burger” Taco? Here’s The Recipe For Deliciousness!
The Signs Were All Pointing To Me Cooking Today… It all started with a sign…this one above, which I came across on the streets of New York – it intrigued me…then came a second sign: The Washington Post’s Voraciously food… Read More ›
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Bite Into International Bacon Day! The Wildest Foods To Wrap Bacon Around!
I Think I Have A Bacon Obsession! Perhaps that is why I am so excited to be celebrating “International Bacon Day!” According to the internet, here is how the whole thing came about and naturally, it was a result of… Read More ›
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Here Is Beautiful Tokyo Food Art! Plus Musical Bento Boxes!
Bring On Tokyo’s Tastiest Food! Tokyo is such a magical city: like the sky-high buildings and neon lights at night that make the Shinjuku district so mesmerizing… But it’s also one of the most delicious cities I’ve ever gone to… Read More ›
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Would You Eat A “Pickle Pineapple Pizza?” Is DiGiorno’s “3P” Pie Raffle Worth The Effort?
Does this make your mouth water? Or pucker up! Yes, the world of wacky food mashups has brought us a frozen “Pineapple Pickle Pizza” courtesy of DiGiorno’s frozen pizza brand! The company unveiled this stunt this week, and is offering… Read More ›
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Chef Mario Batali’s World Famous Linguine With Clams Recipe…And His Fall From Grace…
Mario Batali was one of the food world’s most acclaimed Chefs…sadly, in 2017 revelations regarding his behavior resulted in him backing away from most of his businesses…in 2022 most of the claims were settled, but his career has never been… Read More ›
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LA’s Best Sub? Here’s Giamela’s Massive Pastrami Sandwich
Who’s Hungry? Well, as this picture proves, I am! One of the best things about exploring where you live is when you uncover unique places like Giamela’s! Here in the Los Angeles area, there are several Giamela’s including this one… Read More ›
Featured Categories
Bite Eat Swallow ›
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Would You Drink / Eat A “Deviled Egg Dirty Martini?” Well I Did And Here’s How!
April 2, 2026
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Japan’s Dying Oysters! A Worldwide Threat To Bivalves? Here’s The Story…
March 31, 2026
Food ›
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A Healthy Sweet Pea Risotto For Friends…Join Us In The Kitchen!
March 29, 2026
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One Pan Lemon Coconut Chicken And Rice! Chef Carolina Gelen Enters The BKD Conversation!
March 19, 2026
Bite! Eat! Repeat! 