Recent Posts - page 64
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“Sing Harlem” At An Amazing Sunday Gospel Brunch! Chef Marcus Samuelsson’s Red Rooster Food Rocks!
Get Ready To Be Entertained! This is a picture of the group “Sing Harlem” as they rock out a absolutely terrific gospel brunch – sporting their signature red tennis shoes! That seems to fit the decor just perfectly, because my… Read More ›
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An Octopus Salad Recipe! The “Cookbook Confidential” Reviews Continue…
Time For More “Bistro Cooking!” Bernadette’s terrific “Cookbook Confidential Cookbook Club” reviews continue for this one: Today, Jeen and Michiel make two dishes, beginning with an Octopus salad shown above – click here to be taken to the entire review,… Read More ›
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Happy National Fried Rice Day!
Please click on Tanooki’s Homemade Cafe – she shares terrific recipes and information on things like “national fried rice day!” Cheers – now I’m hungry!
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A Delicious Swordfish With Sauce Piperade Recipe! Reviewing “Bistro Cooking” By Patricia Wells For “Cookbook Confidential”!
“Bistro Cooking” with Patricia Wells – Swordfish with Piperade Review First, thanks to Bernadette for her terrific “Cookbook confidential” review series, which this month is focus on “Bistro Cooking.” I have many cookbooks from Writer / Chef Patricia Wells. Her focus… Read More ›
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Here Are Two French Bistro Recipes! The “Cookbook Confidential Cookbook Club” Is Back!
Does this look good? How about this? Well, Bernadette made both of them for her latest installment of the “Cookbook Confidential Cookbook Club” – and she chose a book I recommended so click here to see the recipes for both… Read More ›
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I Ate A Classic “Chop Cheese” Sandwich From Harlem! Here’s A Look At This Unique Cooking Method!
I LOVE FOOD. You probably figured that out…and when I get obsessed with something I read about I just have to try it – which is why I recently walked seven miles roundtrip to head to Harlem for one of… Read More ›
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Here’s My “Pumpkin Spice Spam And Tillamook Cheddar Bread” Recipe! Yes, “Pumpkin Spice” Season Is Here!
You know what time of year it is…Pumpkin Spice time! Yes, October is right around the corner, and that means an insane array of “Pumpkin Spice” products to endure…what began as a seasonal flavored “Coffee Latte” has become THIS: Trust me,… Read More ›
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Want A Unique “Moon-Viewing” Burger? It’s “Tsukimi” Season In Japan – So Let’s Eat!
It’s “Tsunami” Time! Don’t know that that is? Well, if you love burgers you should, because it’s a delicious annual tradition in Japan! The name Tsukimi translates to moon viewing and part of an annual, mid-autumn harvest festival honoring the moon at… Read More ›
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A Family Recipe For Slow Cooked Brisket Thanks To Bernadette And Wendy…
First and foremost, thanks to Bernadette for sharing Wendy’s terrific recipe and the story of family that goes with it…click her story above to see it! I try to share great recipes, especially when they come with a terrific story… Read More ›
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North Korea’s Infamous “Koryo” Burger! The Mystery Of A Bizarre Hamburger Revealed!
North Korea Has A Legendary “Mystery Meat” Burger! Sometimes, a “what kind of meat is this” burger story catches my eye and I have to share. The LA Times ran a story on North Korea’s “Koryo” Burger! I had no… Read More ›
Featured Categories
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Would You Drink / Eat A “Deviled Egg Dirty Martini?” Well I Did And Here’s How!
April 2, 2026
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Japan’s Dying Oysters! A Worldwide Threat To Bivalves? Here’s The Story…
March 31, 2026
Food ›
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A Healthy Sweet Pea Risotto For Friends…Join Us In The Kitchen!
March 29, 2026
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One Pan Lemon Coconut Chicken And Rice! Chef Carolina Gelen Enters The BKD Conversation!
March 19, 2026
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