Recent Posts - page 77
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It This “One Can” Christmas “Tinner” Real? See If You Can Bite Down On This Holiday Classic!
Is It Real? Can You Dig Into This Great Christmas “Tinner?” This holiday season always raises this important question: is there really a canned product that delivers an entire Christmas dinner – in layers? “What The Friday!?!?!?!” Yes, it’s the day… Read More ›
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Julia Child’s Iconic Boeuf Bourguignon! My “52 In 22” Cooking Challenge Is A Family Affair! — johnrieber
The Legendary Boeuf Bourguignon Recipe By Julia Child! Julia Child is a culinary Icon of course, and her love of all food, especially french, is inspiring to Chefs of all ages. I have made this dish once before, but as… Read More ›
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Who Wants A “BIG” Breakfast? A Giant Fruit Loop Is Here!
A Single Giant Froot Loop for $19? A single serving of Kellog’s Froot Loops cereal clocks in at one and one-third cups, weighs 39 grams, and contains 150 calories, according to the nutrition facts printed on the side of the… Read More ›
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CarolCooks Her Homemade Christmas Ham Recipe!
Carol always has the best food stories and recipes like this one she posted today! It was a pleasure to be over at Bernadette’s lovely blog today to share my Christmas ham recipe…Thank you, Bernadette…Please head over to Bernadette’s blog… Read More ›
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A Perfect Osso Buco Recipe! Here’s My Lamb Shank Dish Close-Up!
Do You “Osso Buco”? Well I Do! It’s one of the best looking plates I’ve made, and it happened on my first time making Osso Buco! Here’s the recipe I followed and how it turned out! Well, it all begins… Read More ›
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Bite Into A “Queijada de Leite!” Portuguese Milk Tarts Are My “52 In 22” Tasty Tart Double Bill!
“Somebody Feed Phil” These “Pasteis de Nata!” This week’s cooking challenge started with the TV series “Somebody Feed Phil” – because he went to Lisbon Portugal and devoured these “pasteis de nada!” They are traditional Egg Custard Tarts, made famous… Read More ›
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Carol’s Terrific Monday Musings…Food -Based Christmas Tree Ornaments and Stille Nacht!
Good Morning…and welcome to Monday Musings… a place where my inner child comes out sometimes and also where anything which has wowed or dismayed me has happened over the last week…it is also only 13 sleeps, to #Christmas!…that means that although… Read More ›
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CarolCooks2 Weekly Roundup…Monday Musings! #Christmas Recipes! #Edible Flowers And My Hotpot too!
You can see her recipe as made my me here as well:
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Making “Crusty Chicken” With Jacques Pepin! My “52 In 22” Cooking Challenge Honors This Master Chef’s Obsession With The Bird!
Making A Legendary Chef’s “Crusty Chicken!” We are in the last weeks of my “52 In 22” cooking challenge, so I am honoring some of the most legendary Chefs of all time! Well, it wasn’t really a battle – Jacques… Read More ›
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Who Loves Food-Based Christmas Tree Ornaments? I Do And Here’s Proof! — johnrieber
It’s A “Food Tree” Christmas! Regardless of how you celebrate, the holidays are a time to “brighten up” your surroundings – to celebrate in what ever way works for you and your loved ones – but for me, it’s with… Read More ›
Featured Categories
Bite Eat Swallow ›
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Celebrating La Copine’s New Cookbook! Delicious Cuisine From An Oasis In The Desert!
April 9, 2026
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Want A Sky-High Martini At One Of The World’s Greatest Bars? My London Connaught Bar “Martini Trolley” Adventure!
April 7, 2026
Food ›
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Japan’s Dying Oysters! A Worldwide Threat To Bivalves? Here’s The Story…
March 31, 2026
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A Healthy Sweet Pea Risotto For Friends…Join Us In The Kitchen!
March 29, 2026
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