Recent Posts - page 28
-
Cooking Basque Again! Robbie Has A “Cookbook Club” Challenge To Share!
Cooking Basque! My foodie friend Jo has launched the latest Cookbook Club review series, this time highlighting the Basque region of Spain with this cookbook: Today, the great Author and Chef Robbie Cheadle takes on the challenge with a dish… Read More ›
-
Chef José Pizarro Cooks Basque! Here’s His “Tortilla de Bacalao” Recipe And My Review at “The Cookbook Club!”
Have You Eaten A “Tortilla de Bacalao”? I found this photo online – it’s a salt cod tortilla, and since my blogging friend Jo Tracey has organized another fun cookbook review, I looked at her choice and decided to tackle… Read More ›
-
Want A “Sushi Crunch Wrap?” Here’s What You Can Get One – And A Sushi Donut Too!
Sushi Like You’ve Never Seen It Before! I love sushi – and I love food mashups…so, as you can imagine, I LOVE LOVE LOVE THIS! WAVE Asian Bistro & Sushi in Mount Dora Florida has a “SUSHI CRUNCH WRAP” that puts… Read More ›
-
Want To Eat Healthy? Here’s A Delicious”Salmon With Cauliflower Rice” Recipe!
Want A Healthy Dish That Tastes Great? OK, perhaps a pointless question because who DOESN’T want to eat well without worry? My wife Alex came up with a terrific recipe that is not only easy to make but tastes great… Read More ›
-
Have You Tasted “Mr. Joe’s” Catfish? Here’s A Seattle Chef’s Delicious Recipe!
Here’s A Delicious “Tomato Gravy Catfish With Bacon!” Who’s hungry? If not, you will be after I share this terrific catfish dish – thanks to a brilliant Chef from my home town of Seattle and a guy named “Mr. Joe”!… Read More ›
-
“Moving” Food – Literally! These Wacky Treats Hit The Road!
Have You Seen Planters Peanuts On the Road? I love stories like this, and thanks to my friend Beetley Pete, I was inspired to share some more pictures of wacky “food on the road” like this one, a planters peanuts… Read More ›
-
Have You Eaten A Pizza Burger? My Leftover Slices Become a Burger Bun Mashup!
We’ve All Seen This… I love pizza. But we all have a few leftover pieces that look so lifeless and forlorn the next day…what to do? Well, I have the answer! Make A “Pizza-Shaped Burger!” Yes, I decided to take… Read More ›
-
The Flavors Of Paris! From Michelin Stars To “Caged Drinking!”
The Magical Flavors Of Paris… This is a dish of fresh Hamachi, all dolled up for us, courtesy of the iconic Fouquet’s on the Champs-Elysee in Paris. It’s just one of the many incredible dishes I enjoyed when I was… Read More ›
-
Food For Election Day! From Washington To Jefferson And Benjamin Franklin, I’ve Got Your Recipes!
Eating With George Washington And Thomas Jefferson On Election Day 2024! Well, it’s finally here: Election Day 2024 in the United States. For me, the most important election of my lifetime. We have a wannabe Dictator who has vowed to… Read More ›
-
Biting Down On Movie History At The Sardine Factory! Food Good Enough For Clint Eastwood!
Welcome To The Sardine Factory! That’s my wife Alex standing next to me at the entrance to one of the California’s most unique restaurants – made even more iconic by being part of a classic Clint Eastwood film! The Sardine… Read More ›
Featured Categories
Bite Eat Swallow ›
-
A “Peanut Butter Burger?” Yes, My “Guber Burger” Struck A Culinary Nerve!
January 24, 2026
-
#FoodieFriday – Pondering Vegetarian Cuisine…What If You Don’t Like The Food? Vegan Restaurant Struggles Too!
January 23, 2026
Food ›
-
Have You Made “Fiskesuppe?” The BKD Scandinavian Cooking Challenge Has A “Cullen Skink” Chaser!
January 20, 2026
-
Want Some “Salted Egg Fish Skin” Snacks? Here’s My Taste Test!
January 17, 2026
Bite! Eat! Repeat! 