Author Archives
I love great food, interesting books, fascinating travel, outrageous movies, and bacon, especially when it sits on top of a great cheeseburger!
I work in entertainment - and I have been lucky enough to interview some really talented Artists - that guides my posts: interesting and provocative movies, music, social media and of course, food, since I believe strongly in the maxim, "everyone eats!"
-
Need A Perfect Holiday Feast? Here’s Parisian Lamb With Peas – Translated!
Who’s Ready For Christmas In Paris? Well, that’s where I ate Chef Greg Marchand’s incredible lamb dish – at his restaurant Frenchie’s, and it’s a perfect holiday meal – and I can prove it! I made the dish from his… Read More ›
-
Making Anthony Bourdain’s “Garlic Pork Mignons” To Honor the Late Chef….
Paying Homage To The Great Anthony Bourdain… I was stunned when news of Chef / TV Host Anthony Bourdain’s death hit in June 2018: he was a great Chef, passionate Foodie, best-selling Author, TV Host and world traveller…to pay tribute… Read More ›
-
Have Leftover Turkey? Here’s A “Tuscan White Bean, Kale And Turkey” Soup!
Need A Great Recipe For Leftover Turkey? With Thanksgiving just behind us, many people have a lot of leftover Turkey, and instead of sandwiches or “Tettrazzini”, what about this terrific soup that uses ground Turkey, so you could use leftover… Read More ›





