Need Something Unique To Bite Down On? Here’s how I get through the day: dreaming of dinner… How about this Bacon Mac’n’Cheese Stuffed Doughnut Burger? It’s “warm glazed donut studded with cheesy, bacon-y mac & cheese, topped with crumbled bacon!”… Read More ›
food memoirs
The French Laundry XX! 20 Years Of Incredible Food!
A French Laundry XX Party! Time to celebrate twenty (XX) years of greatness, thanks to Chef Thomas Keller and the legendary French Laundry restaurant in Yountville, California! 20 Years Of Incredible Food! It began twenty years ago when a former… Read More ›
Burger Wine! “Cheeseburger Red”! Drink With THIS Extreme Food!
What’s better than a cheeseburger that looks like THIS? A Cheeseburger With A Side Of Cab! That’s right – a wine created to make a great burger BETTER! What a perfect way to get in the holiday spirit! Cheeseburger wine!… Read More ›
The Origin Of Frozen Food! TV Dinners! Great Food Writing!
Behold The Food Marvel Of The Ages! Yes, without a doubt the creation of the frozen TV dinner changed America forever. It certainly changed the way we ate…now you could bring a co-worker home for dinner without notifying the little… Read More ›
The World’s Best Chefs! El Bulli And Momofuku To You!
Is THIS The Single Best Bite Of Food? This is Chef David Chang’s pork belly bun – he serves it at his Momofuku restaurants in New York and Toronto. It’s braised pork belly with a sweet asian sauce and crisp… Read More ›
World’s Best Food Books! Keller’s Fried Chicken! Ruhlman’s Schmaltz! Chocolate For Breakfast!
Behold Perfection! What you see is an almost perfect dish: egg custard and truffle served in an egg shell, with a paper-thin chive chip…just one of the amazing dishes you are served at The French Laundry, one of the world’s… Read More ›