Time To Celebrate Bacon! If this image makes your mouth water…and of course it does, IT’S BACON! Then, you will also LOVE this as well: There’s not a burger in the world that isn’t enhanced by the delicious flavor of… Read More ›
Cookbooks
Deep Fried Twix! Time For Breakfast At The State Fair!
Behold The Double Bacon Hot Dog! That’s right, there is still time to get to your local state fair and bit down hard on a double bacon-wrapped hot dog! Oh, too early for you? Well, grab some breakfast then –… Read More ›
Chef Grant Achatz! The World’s Most Inventive Food!
Behold America’s Most Inventive Chef! Above is a picture of Chef Grant Achatz, working AT THE TABLE to prepare one of his signature dishes… What you are looking at below is a platter that arrives at your table – and… Read More ›
The World’s First Celebrity Chef!
Look Good? This is a four foot high Turkish mosque made completely of marzipan…and it is just one of the more than one hundred dishes being served at dinner tonight! That was a normal “day in the life” for Chef… Read More ›
Pepsi Cheetos? How About My “Pepsi Chicken Potato Chips” Scoop!!
Pepsi Cheetos! Hey, look at this story from today’s USA Today, and I will tell you why I had this for you months ago… “Q: What’s bright orange and fizzes? A: Pepsi-flavored Cheetos, of course. Huh? No, you can’t buy… Read More ›
Happy Birthday, Julia Child! The Chef’s Musical Remix!
Happy birthday, Julia Child! This iconic chef was, without a doubt, one of the greatest things to ever happen to food – and cookbooks, too! She will always be remembered for her love of cooking, her passion for life, and… Read More ›
Cooking With Mario Batali! Great Food Books!
Wouldn’t it be great to cook with Chef Mario Batali? It’s without a doubt a dream for many – and for one Author, that dream came true – and so much more! Acclaimed Author Bill Buford had the chance to… Read More ›
Ten Wildest Things To Eat! Cue The “Fish Hot Dog!”
Yes, we’ve all bitten into something that makes us to that…it’s the face that says, “please, let me stop NOW!” But somewhere in the world, someone is, in fact, easting a pork and seaweed doughnut: A Pork And Seaweed Doughnut!… Read More ›
Michael Ruhlman’s Schmaltz! Great New Cookbook!
Time To Schmaltz! Author Michael Ruhlman’s new cookbook is out Tuesday – it’s a great look at a classic cooking technique – from the master of food writing! Here’s how Amazon describes this terrific cookbook: “For culinary expert Michael Ruhlman,… Read More ›
The Bone Luge! Food’s WORST Fad?
Behold The Bone Luge! The culinary scene is rife with fads: the latest being “cronuts” of course – but could “bone luges” be the single worst food fad ever? Is this REALLY the best way to drink alcohol? I can… Read More ›
Bite! Eat! Repeat! 