Grandma’s In The Kitchen Cooking Up A Storm! I had a Grandmother who cooked, and I’m sure most of you did as well…as it turns out, Grandma’s cooking is the hottest culinary trend of 2026! This Schwenkfelder Library drawing shows… Read More ›
bite eat repeat recipes
Penne Rigate – Francis Mayes Style! My “Food With A View” Is “Under The Tuscan Sun” For The BKD Cookbook Club!
My “Food With A View” Goes “Under The Tuscan Sun!” Well, this was a really fun post to write – and eat as well! That’s because Jo Tracey’s terrific BKD Cookbook Club wanted this: Let your next (or your most… Read More ›
Bite Into President’s Day 2026 With George Washington, Thomas Jefferson And A Scandalous “Sugar Pie” Too!
Eating With George Washington And Thomas Jefferson On President’s Day 2026! The idea of America’s President’s Day is to honor those who have held the office…sadly at a time when our current President has alienated most if not all of… Read More ›
Do You “Mulligatawny?” Here’s The Recipe For This Pepper Water “Seinfeld Stew!”
Who’s Ready To “Mulligatawny?” Well, I know one guy who is: Kramer! Yes, this iconic “Seinfeld” TV show character LOVED Mulligatawney Soup! Mulligatawny is an Indian soup with roots in Tamil culture – named from the Tamil words for “pepper water”… Read More ›
Who Wants A “Secret” Dessert? These Potstickers Are Really Cake!
Don’t You Love Chinese Food? Look at all of that deliciousness! Ramen noodles, potstickers – even “tenshindon”, a rice omelette with crab topped with a thick sauce! Oh, just one thing: THESE ARE ALL SWEET DESSERTS! Cue The Secret Desserts! While… Read More ›
A “Peanut Butter Burger?” Yes, My “Guber Burger” Struck A Culinary Nerve!
Behold The “Guber Burger!” What a clever idea! Make a burger, slather it with peanut butter and enjoy the nutty goodness…all good, right? HA! ANYTHING BUT! For those new to the site, this is the history of a unique food… Read More ›
#FoodieFriday – Pondering Vegetarian Cuisine…What If You Don’t Like The Food? Vegan Restaurant Struggles Too!
Who Loves Eating Vegetarian? I found this photo online when I typed in “vegetarian meals”, and the pictures that popped up were either veggie bowls like this with tofu chunks, or an even more obvious visual: Pasta, Pasta And More… Read More ›
Biting Into 2026 With Seven Wild “No Bun” Burgers!
Behold The “ALL American” Cheeseburger! Yes, that is perfection in a photo – a cheeseburger with all of the right ingredients, all in the right shape and size. As we hurdle headlong into 2026, I had high hopes for more… Read More ›
Do You “Egg Foo Young?” I Made The Recipe Thanks To Michael Ruhlman!
Do You “Egg Foo?” Young, that is! It’s an iconic dish – here’s a description: “Egg foo young (Cantonese: fu jung daan) is a savory Chinese-American omelet characterized by its thick, pancake-like shape and fluffy texture. It is traditionally deep-fried or shallow-fried… Read More ›
Revisiting A Terrific Veal Prince Orloff Recipe – Thanks To Mary Tyler Moore!
Making Veal Fit For A Prince And Mary Tyler Moore Too! As I begin to lay out some culinary goals for 2026, I was asked to share one of my most unusual recipes, and explain why…well, you all have the… Read More ›
Bite! Eat! Repeat! 