Monday Musings where normally I share some things that have thrilled me, made me think or smile or even have a mini-rant but generally it is my happy place and I hope yours…Today it is a happy place although my… Read More ›
bite eat repeat recipes
Wild Ice Cream Mashups! Mustard Ice Cream! An Ice Cream Burger! Last Chance To Celebrate Summer!
Who Wants An Ice Cream Cone? I know, stupid question – WE ALL DO! As we head into the last weeks of summer, why not try some ice cold refreshment – with a twist? Try These Wild Ice Cream Mashups!… Read More ›
Cooking Scallops Three Ways! Seared! Baked! Blue! My “52 In 22” Cooking Challenge Has Them All!
I Love Scallops! No Matter WHAT Color They Are! Yes, scallops are one of my favorite items to cook with – but why and I mentioning color? Well, it’s all part of this week’s “52 In 22 cooking challenge!” It… Read More ›
Here’s Robbie’s Delicious Fish Pie Recipe! Robbie’s inspiration!
Here is a link to Robbie’s terrific family recipe – enjoy her story and of course, her food! Last week I didn’t post a recipe. I was away at a game reserve with my family and our access to Wi-Fi… Read More ›
The World’s Most DECADENT Mashed Potato Recipe! My “52 In 22” Cooking Challenge Swims In Butter!
The World’s Most Decadent Mashed Potatoes! The late Chef Joe Robuchon was known to make the world’s most decadent mashed potatoes, and here’s why! Jöel Robuchon’s purée de pomme is known as the most famous mashed potatoes recipe in the… Read More ›
I Ate A Delicious Ramen Burger! Plus A Side Of “Seaweed Fries!”
Behold The Majesty Of Ramen – In A Burger! Time to share my amazing “Ramen Burger” adventure in Los Angeles – a culinary journey that began in Japan! Meet The Ramen Burger Master! First, meet Chef Keizo Shimamoto – who… Read More ›
It’s National Oyster Day! Here Is How You Can Celebrate The Bi-Valve!
Nothing Better Than Freshly Shucked Oysters! I love fresh oysters! The look, the briny freshness of the ocean, and of course, the icy cold sensation as they slide down your throat…and they are incredibly good for you as well! Here… Read More ›
A Delicious “Fish In Crazy Water” Recipe! My “52 In 22 Cooking Challenge” Has A Mediterranean Summer!
Cooking With “Crazy Water!” It’s summer, and that means I want to cook lighter, fresher but with tons of flavor – so my “52 In 22” cooking challenge heads to the Mediterranean for a delicious dish with some “crazy water!”… Read More ›
Welcome To The Millbrook Inn! Amazing Food In An Incredible Oasis In New York’s Hudson Valley!
Welcome To The Millbrook Inn! My wife Alex and I love to travel, and when our close friend Yvette Fromer opened this gorgeous Inn recently, we knew we’d have to visit! As her terrific website notes: “In a building over… Read More ›
My “Dinner And A Movie” Recipe With Julia Child’s Iconic Boeuf Bourguignon!
Having A Delicious “Dinner And A Movie” – With Julia Child! I love food and I love movies – so what is better than a chance for a “dinner and a movie?” I have been cooking dishes from some of… Read More ›