52 Cookbooks! 52 Recipes! A Tasty 2022 Is Here! My friend, Chef Ross Melling once shared an amazing food mashup with me: a caviar-topped deviled egg. “Eggs On Eggs” is how he referred to it…originally created for Thomas Keller’s Bouchon… Read More ›
Chef memoirs
Barcelona’s Molecular Magic! Michelin-Starred Comerc24 Restaurant!
Time To Eat Some Of The World’s Most Creative Food! Time to share a culinary adventure we had at one of Barcelona’s best restaurants: the molecular palace known as Comerc 24! Barcelona is an amazing city with amazing things to… Read More ›
Create Your Own SliderFest! World’s Best Slider Recipes!
Biting Down On Fun! Everyone knows I love sliders – and how can you not when you have something like this to savor: With that in mind, it’s time to travel the world and explore how regional flavors can be… Read More ›
Super Bowl Super Snacks! Recipes! Seahawk Super Food!
Seattle Vs. New England! A Seafood Super Bowl Matchup! Being born and raised in Seattle, I am so excited for their Super Bowl return, and this super matchup – the two teams with the best records this year face off,… Read More ›
Spaghetti-Stuffed Hot Dogs! Amazing Food Tricks!
Time For Some Amazing Food Magic! Behold The Iconic Hot Dog! It’s a weiner in a bun, that much we know…but it is also so much more…such a BLT dog… Or perhaps a hot dog served at a McDonald’s in… Read More ›
The French Laundry XX! 20 Years Of Incredible Food!
A French Laundry XX Party! Time to celebrate twenty (XX) years of greatness, thanks to Chef Thomas Keller and the legendary French Laundry restaurant in Yountville, California! 20 Years Of Incredible Food! It began twenty years ago when a former… Read More ›
Chicago’s Legendary Hot Dog Stand Closing! Time’s Running Out To Taste Hot Doug’s Hot Dogs!
Ready For A GREAT Hot Dog? Well, it’s time act fast or miss out forever! Hot Dog Shocker! No, Chicago has come to love a hot dog stand that delivers incredible dogs on a daily basis….until October 4! Welcome to… Read More ›
Here’s A Delicious Way To Cruise The French Riviera! A Taste Of The Mediterranean!
Welcome To The Cote d’Azur! Here is a shot of the South of France – one of the most beautiful places in the world…the French Riviera has terrific food that captures the best of the Mediterranean: fresh local produce, garlic,… Read More ›
Mario Batali’s Heat! World Famous Linguine With Clams Recipe!
One of the world’s most exuberantly creative Chefs is Mario Batali – and what a life he has led! So let’s look at the book that tries to capture his insane love of food – and then let’s have his… Read More ›
“The Godfather” Dinner IN A Movie! Clemenza’s “Mattress Meatballs!”
Here’s To A Tasty Celebration Of “The GODFATHER”! Time to bite into the greatest film ever made…and it’s also a great way to give a film buff a DINNER IN A MOVIE, MOB STYLE! Behold Clemenza’s Meatballs! Not only is… Read More ›
