One of the world’s most exuberantly creative Chefs is Mario Batali – and what a life he has led! So let’s look at the book that tries to capture his insane love of food – and then let’s have his… Read More ›
world’s best restaurants
The 30,000 Calorie Burger! A “Bacone”! Wild Bacon Burger Mashups!
WRAP YOUR MOUTH AROUND THIS! There is nothing better than a big, juicy cheeseburger…and of course, I love some toppings too. Today, I feel like a little extra bacon on my cheeseburger – how about you? Let’s face it, even… Read More ›
Au Cheval! Chicago’s Fried Bologna Palace!
Hungry? Maybe you didn’t hear me….I said: ARE YOU HUNGRY?????? Well, if you aren’t, you soon will be. I am about to share one of my most delicious meals – at one of Chicago’s best restaurants! Say hello to the… Read More ›
2014 Michelin Stars! A Chef’s Suicide! The Controversy Continues!
The Stars Are Out Tonight! This was a big week in the world of Michelin…if you are a foodie, you know that the 2014 Michelin guides are being released, and stars are being handed out all over the globe… It… Read More ›
Chef Mario Batali’s Terrific Tapas Bar! Casa Mono To You!
Looks delicious, doesn’t it? Well it is, and you can eat it too! Wait until you find out what it is! Casa Mono To You, Too! I was lucky enough to be in New York recently, and it turned into… Read More ›
Bacon Bazookas! Bacon Buns! Cheeseburger Towers!
And Pigs Will Fly! What could be more inspiring than this? Well, how about someone setting THIS down on a table in front of you? It certainly appears that somebody has quite the appetite today…but, as usual, there are people… Read More ›
National Cheeseburger Day 2013! Bite Down Hard!
Talk about a day for celebration! Enjoy that burger, Elvis! You see, even back then, Elvis had great taste! And, while Elvis has unfortunately “left the building”, he left us a holiday worth celebrating – national cheeseburger day! Cheeseburgers are… Read More ›
The World’s Best Chefs! El Bulli And Momofuku To You!
Is THIS The Single Best Bite Of Food? This is Chef David Chang’s pork belly bun – he serves it at his Momofuku restaurants in New York and Toronto. It’s braised pork belly with a sweet asian sauce and crisp… Read More ›
World’s Best Food Books! Keller’s Fried Chicken! Ruhlman’s Schmaltz! Chocolate For Breakfast!
Behold Perfection! What you see is an almost perfect dish: egg custard and truffle served in an egg shell, with a paper-thin chive chip…just one of the amazing dishes you are served at The French Laundry, one of the world’s… Read More ›
Japan’s Noodle Burgers! Pancake Buns! “Okonomiyaki” Indeed!
Talk About A BIG MAC! Yes, I know what you are thinking: where can I get one of these? As always, in Japan! But if you aren’t in the mood for a 50-patty cheeseburger, then try this instead! Introducing “The… Read More ›
Bite! Eat! Repeat! 