Thirsty? Then Bite In A Drink! Here is why I love the internet…I can find great drink ideas like this – Watermelon Mojito Popsicles! Yep, the icy cold goodness of a popsicle with the tasty kick of a Mojito! I… Read More ›
Travel Memoir
Ready For A “Crab-Santhemum”? We Go “Off The Menu” And Dive Into The “Secret” Swan Oyster Depot Menu In San Francisco! Seafood As Art!
Ready For Some “Seafood As Art?” What you see above is an incredibly delicious plate of “seafood as art” – a “Crab-Santhemum!” It’s just one of a number of wildly creative dishes from a legendary “hole in the wall” in… Read More ›
I Made “The Big Kahuna” Burger From “Pulp Fiction” – Here’s The Recipe!
“Mmm-mmmm. That is a tasty burger.” It’s The Burger Bite Heard Around The Cinematic World! When Samuel L. Jackson asks if he can try the “Big Kahuna Burger”, bites into it and then casually offers his opinion of it, a… Read More ›
An Easter Feast! Gigot D’Agneau! Ratatouille! Potato Cake! All The Recipes Here!
Time To Share An Amazing Holiday Feast! If you are looking to bite into something different this Easter weekend – time to go provencal! This is “Gigot D’Agneau” – and it’s my favorite holiday meal, thanks to the incredible Chef… Read More ›
Here Are 5 Amazing Burger Recipes! Sriracha! Cheese-Dipped Too!
I LOVE BURGERS! And why not? They are everything that makes the world a better place! This post is going to celebrate burgers of all shapes and sizes, and share some great recipes for your grilling pleasure – with no… Read More ›
Celebrating Oscar Sunday With Celebrities Eating Food!
Happy Oscar Sunday! Yes, today is the day that the Academy Awards ceremony takes place in Hollywood California – and what better way to celebrate cinema that with a mouth full of “OScar-Shaped Smoked Salmon And Caviar Toasts”? That is,… Read More ›
A Provencal “Pan Bagnat!” My “52 In 22” Cooking Challenge Has The Recipe!
Who Wants A Sandwich? More precisely, who wants a “Pan Bagnat?” It’s a sandwich so culturally important that one city has rules on how you are allowed to make it! Patricia Wells Knows How To Cook! This pile of cookbooks… Read More ›
The “Chompstack!” The “Gigantwich!” Bite Down Hard On These Massive Burgers!
Good morning to you all. Time for more of the world’s “wildest” burgers! Behold The “Chomp Stack!” So many incredible burgers to share with you – let’s get started at The Chomp Kitchen and Drinks in Warren, Rhode Island –… Read More ›
Caviar On Deviled Eggs! Caviar Tater Tots! Amazing Food Mashups!
Behold Culinary Artistry! Chef Ross Melling at Bouchon in Napa valley shared a unique food mashup with us: a caviar-topped deviled egg. “Eggs On Eggs” is how he referred to it…and it is majestic in its beauty and flavor: It’s… Read More ›
Barcelona’s Molecular Magic! Michelin-Starred Comerc24 Restaurant!
Time To Eat Some Of The World’s Most Creative Food! Time to share a culinary adventure we had at one of Barcelona’s best restaurants: the molecular palace known as Comerc 24! Barcelona is an amazing city with amazing things to… Read More ›
