“Bistro Cooking” with Patricia Wells – Swordfish with Piperade Review First, thanks to Bernadette for her terrific “Cookbook confidential” review series, which this month is focus on “Bistro Cooking.” I have many cookbooks from Writer / Chef Patricia Wells. Her focus… Read More ›
Does this look good? How about this? Well, Bernadette made both of them for her latest installment of the “Cookbook Confidential Cookbook Club” – and she chose a book I recommended so click here to see the recipes for both… Read More ›
Welcome To Paris, The City Of Lights! Welcome to Paris – to many, the most beautiful city in the world! And you know what, there’s no reason to argue – beauty is beauty! At night, the city of Paris offers… Read More ›
Is This Hot Dog Worth $29? Well, that’s what it sells for – at a new restaurant in New York’s midtown area called Mischa – and I ate it! “Mischa” opened to great fanfare in May – and my wife… Read More ›
First of all, thanks to Bernadette for sharing this delicious and refreshing recipe for a very hot summer! If you click on the link above, you will be taken to her entire recipe, which I plan to make now that… Read More ›
Behold The World’s Greatest Hot Dog Mashup! What happens when you take a hot dog, batter it in corn meal, then wrap it in crinkle cut french fries? Well, it means you are in Seoul, South Korea! Welcome To Seoul!… Read More ›
I will be sharing all of the recipes for this month’s reviews – and I am taking part as well, so look for that. As for simple, satisfying dishes: I mad this very easy, traditional “Pan Bagnat” sandwich from Patricia… Read More ›
Want Some “Crazy Fish?” If you like the look of this dish, then this is the post for you – because I’ve got two books that celebrate incredible food like this, with recipes! Let me set the stage: Imagine Life… Read More ›
Who’s Up For A Food Adventure? These Guys Are! This plate of colorful Langoustines are waiting for me to turn them into an amazing Spanish Paella – My Paella Adventure! I’m always looking for some new recipes, and what… Read More ›
Would You Eat This? This story begins and ends with the restaurant dish shown above, called “Chef’s Kiss.” Look at it again – this is a REAL dish served at a restaurant: This was served at Bros restaurant in Lecce,… Read More ›
Bite! Eat! Repeat! 