Yes, we’ve all bitten into something that makes us to that…it’s the face that says, “please, let me stop NOW!” But somewhere in the world, someone is, in fact, easting a pork and seaweed doughnut: A Pork And Seaweed Doughnut!… Read More ›
food
Michael Ruhlman’s Schmaltz! Great New Cookbook!
Time To Schmaltz! Author Michael Ruhlman’s new cookbook is out Tuesday – it’s a great look at a classic cooking technique – from the master of food writing! Here’s how Amazon describes this terrific cookbook: “For culinary expert Michael Ruhlman,… Read More ›
Cheeseburger Vending Machines! Bite Down Hard!
Jimmy Page Likes Cheeseburgers! What a great way to begin a food story – with the legendary Led Zeppelin guitarist eating a burger! I wonder if he got it from this cheeseburger vending machine! Vending Machine Madness! It’s amazing what… Read More ›
The Bone Luge! Food’s WORST Fad?
Behold The Bone Luge! The culinary scene is rife with fads: the latest being “cronuts” of course – but could “bone luges” be the single worst food fad ever? Is this REALLY the best way to drink alcohol? I can… Read More ›
Cheeseburger Subs! Thanks To “The White House”!
Behold The Cheeseburger Sub! From the first moment I bit into this monster, I was hooked….this is a cheeseburger sub, courtesy of “The White House!” “The White House” is America’s best submarine sandwich shop, located in Atlantic City, New Jersey… Read More ›
Enter Thomas Keller’s World Of Food!
Behold The French Laundry. One of the world’s best restaurants, and the flagship in Chef Thomas Keller’s empire… Dishes like this one: an egg custard served in an egg shell with a herb biscuit and truffle – well, I can’t… Read More ›
“Fast Food Super Stack!” The “Ice Cream Burger!” Bite Down Hard!
Behold The Ice Cream Cheeseburger! There is nothing more enjoyable than coming across a truly unique cheeseburger recipe….as you can see, this fits the bill to a tee. It’s an ice cream cheeseburger! Meet The “Fast Food Super Stack!” And… Read More ›
Cannes! French Riviera Fish Soup And “Canneswiches”!
Welcome To Cannes! When you come to the French Riviera, you know you will eat well…and that’s what travel is all about, right? One of the best things to eat in the south of France is the soupe de poisson… Read More ›
Celebrating Pig’s Trotter In Paris!
Time To Celebrate The Pig! Next time in Paris, be sure to stop by the classic restaurant “Au Pied Du Cochon” and have their pig’s trotter…read all about this amazing dish by clicking HERE! http://johnrieber.com/2013/04/18/pigs-trotter-cochon-pork-spread-celebrating-swine-in-paris/
Chef Thomas Keller’s Animated “Ratatouille!”
Chef Thomas Keller Gets Animated! If you are a foodie, you know that Chef Thomas Keller is one of the world’s greatest Chefs! But did you know that he also contributed to one of Pixar’s greatest animated movies? That’s right,… Read More ›
Bite! Eat! Repeat! 