Tsukimi sandwiches on their way back to KFC Japan, in katsu and non-katsu forms – and SoraNews24 has the story and ingredients. Japan loves seasonal foods and flavors, and though we’ve still got a few days of summer left, stomachs… Read More ›
bite! eat! repeat! website
A “Shogun” Burger! This Unique Tokyo Burger Has A Samurai Sword!
What A Unique And Impressive Burger! You know how much I love burgers of all kinds, so when I come across one as impressive as this, I just have to share! The Shogun Burger Restaurant in Shinjuku, a central district… Read More ›
Frenchie’s Grilled Lamb With Peas And Mint Recipe! My “52 In 22” Cooking Challenge Heads To Paris!
Who’s Ready To Go To Paris? Well, that’s where I ate Chef Greg Marchand’s incredible lamb dish – at his restaurant Frenchie’s, and we are all heading back there! For week #34 in my “52 in 22 cooking challenge”, I… Read More ›
Wild Ice Cream Mashups! Mustard Ice Cream! An Ice Cream Burger! Last Chance To Celebrate Summer!
Who Wants An Ice Cream Cone? I know, stupid question – WE ALL DO! As we head into the last weeks of summer, why not try some ice cold refreshment – with a twist? Try These Wild Ice Cream Mashups!… Read More ›
Friday Food Reviews From CarolCooks2…Potatoes! And My Potato Cake Recipe!
Welcome to Friday Food Reviews, this is a terrific weekly blog from CarolCooks2…here is her terrific story of potatoes – what they are. where do they grow, what can we substitute them for in a recipe, and are they safe… Read More ›
Cooking Scallops Three Ways! Seared! Baked! Blue! My “52 In 22” Cooking Challenge Has Them All!
I Love Scallops! No Matter WHAT Color They Are! Yes, scallops are one of my favorite items to cook with – but why and I mentioning color? Well, it’s all part of this week’s “52 In 22 cooking challenge!” It… Read More ›
Carol’s Terrific Saturday Snippets…Wine Wine Wine! Today’s One Word Prompt Is “Vine”!
Welcome to Saturday Snippets this is one of my favourite posts of the week I learn much from my research and your comments so please keep them coming…my muse is a funny thing sometimes a word is given to me… Read More ›
Bite Into The “Donair!” Nova Scotia’s Uniquely Delicious 6 Pound Meal!
Anyone Want A Six Pound Donair? Hey, who wants to head to Nova Scotia with me to take on this BIG BIG BIG meal? Before anyone objects, this is not for one person – we have to have a food party for… Read More ›
It’s National Oyster Day! Here Is How You Can Celebrate The Bi-Valve!
Nothing Better Than Freshly Shucked Oysters! I love fresh oysters! The look, the briny freshness of the ocean, and of course, the icy cold sensation as they slide down your throat…and they are incredibly good for you as well! Here… Read More ›
Welcome To The Millbrook Inn! Amazing Food In An Incredible Oasis In New York’s Hudson Valley!
Welcome To The Millbrook Inn! My wife Alex and I love to travel, and when our close friend Yvette Fromer opened this gorgeous Inn recently, we knew we’d have to visit! As her terrific website notes: “In a building over… Read More ›
Bite! Eat! Repeat! 