My “Corn-Tine” Adventure! This stack of corn fritters have a rich history for me – for those of you who follow my blog “Johnrieber.com”, you know that early in the lockdown of 2020, I spent months cooking with corn -because… Read More ›
bite! eat! repeat! website
A “Smoked Watermelon” Roast! Incredibly Creative Cooking Recipe! Disguised Chinese Desserts Too!
Ready To Have Your Mind Blown? Here Is Some Smoked Watermelon Roast! A wildly creative new menu items has foodies around the world weighing in! As reported by The Daily Mail: A New York City restaurant has divided the internet… Read More ›
Hersheys Chocolate Burger! Processed Food v Industrially Manufactured Foods – Carol Cooks Up A Great Newsletter!
Here’s the latest from CarolCooks2 – Carol’s terrific food news! Welcome to Thursday Thoughts this week has been busy in my mind so many thoughts and so many rabbit holes either from posts, social media or just browsing… Intrigued to… Read More ›
“Samurai Red” Burgers Are Here! “Black Tongue” Burgers And “Bourbon Burgers” Too! Hamburgers Get A Colorful Upgrade!
Say Hello To “Samurai Red!” Burger King Japan decided to make they burgers more colorful – and did they! This colorful approach to burgers happened a few years ago and I’ve been fascinated ever since! The buns and cheese are… Read More ›
Seared Sea Scallops Served Over Zucchini-Garlic Succotash! Here’s My Recipe For Scallop Heaven!
Digging Into These Plump Seared Scallops! Like many of you, I love love love to cook – and that means experimenting with food mashups as well! I came up with this alternative to the standard “Sea Scallops Over Mashed Potatoes”… Read More ›
Monday Musings From Carol…Natural Antibiotic…Honey…Leftovers with John Rieber plus Sunday in the Park with George…
Thank you Carol for including me! Enjoy her terrific Monday Musings everyone! Welcome to Monday Musings where my muse pinpoints anything exciting or unusual I have read, seen or experienced during the last week it could be anything that piques… Read More ›
How Did I Cook 14 Styrofoam Containers Of Food? Here’s My “Leftover” Adventure!
“It began, as all great adventures do, with Styrofoam…” That’s me – staring through a stack of styrofoam…where did they come from? What do they hold? It’s all part of a great “leftover adventure!” You see, we had friends over,… Read More ›
Who Wants “Goat Soup” Or “Goat Sashimi” – From A Vending Machine? Here It Is!
Who Wants Some Goat Soup – From A Vending Machine? Why am I so fascinated by Japanese vending machines? Well, because of the crazy stuff you can find in them – here’s another example! SoraNews24 Reporter Oona McGee reports on… Read More ›
The Wild Food At Cervejaria Ramiro In Lisbon! Scarlett Shrimp! “Crab Head” Crab + A Steak Sandwich Dessert! — johnrieber
Welcome To Lisbon! My wife Alex and I spent New Year’s in Lisbon and I plan to share many of our adventures with you! Portugal’s largest city is also one of Europe’s oldest and most diverse cities. Here is how… Read More ›
Have You Seen A “Chow Mein” Sandwich? Here’s The History Of This Classic Dish! I’m Celebrating The Wildest Sandwiches In The World!
Who’s Ready For A Wild Food Adventure? It all began with this photo: my friend Sly asked me what I thought of this “Mac ‘n’ Cheese” Sandwich – I told him I was going to make one – and one… Read More ›
Bite! Eat! Repeat! 