Regular readers know I love the website SoraNews24.com and here’s another reason why! The magical café is a must-visit for all true Potterheads. The main book series of Harry Potter officially ended in Japan when the The Deathly Hallows was… Read More ›
Food Travel
Ready For A “Crab-Santhemum”? We Go “Off The Menu” And Dive Into The “Secret” Swan Oyster Depot Menu In San Francisco! Seafood As Art!
Ready For Some “Seafood As Art?” What you see above is an incredibly delicious plate of “seafood as art” – a “Crab-Santhemum!” It’s just one of a number of wildly creative dishes from a legendary “hole in the wall” in… Read More ›
DARLENE’S PIEROGI – following in her mother’s footsteps — Darlene Foster’s Blog
The terrific Blogger and Author Darlene Foster shared her mom’s Pierogi recipe over at Bernadette’s New Classic Recipe blog. A great blog filled with fabulous recipes and stories to go along with them. I love recipes with a story connected… Read More ›
A “Macau Meatloaf!” My “52 In 22” Cooking Challenge Has This “Capela” Recipe!
Behold A Macau “Capela!” I loved a Chicago restaurant called Fat Rice, and their cookbook taught me about the cuisine of Macau, and how to make a “Macau Meatloaf” called a “Capela”! The word “Capela” refers to a circular shape,… Read More ›
Pizza Hut’s Wild “Oreo Pizza” Is Stuffed With SO MUCH MORE As Well! SoraNews24 Has The Recipe!
WOW! An Oreo Pizza – With SO Much More! Bravo to the intrepid reporters at SoraNews24.com – here is their story! What you’d get if street food, biscuits and pizza had a child together. In the cut-throat world of… Read More ›
“Basteeya!” My “52 In 22” Cooking Challenge Has A Moroccan Chicken Pot Pie!
Celebrating Moroccan Cuisine! This is a “Chicken Pot Pie” – Moroccan style! One of the goals of my “52 In 22” cooking challenge is to go around the world to try new cuisines, and since I was given this cookbook… Read More ›
Biting Into Classic Hollywood! My “52 In 22” Challenge Has Three Classic Musso & Frank Dishes From Tinseltown’s Delicious Past!
First, Let Me Fix You A Drink… It’s the best Martini in Hollywood, and it’s served at the legendary Musso & Frank restaurant on Hollywood Boulevard! This photo is from their Cookbook / Memoir, and I will be cooking from… Read More ›
An Easter Feast! Gigot D’Agneau! Ratatouille! Potato Cake! All The Recipes Here!
Time To Share An Amazing Holiday Feast! If you are looking to bite into something different this Easter weekend – time to go provencal! This is “Gigot D’Agneau” – and it’s my favorite holiday meal, thanks to the incredible Chef… Read More ›
Chorizo Paella With Olives And Prosciutto! My “52 In 22” Cooking Challenge Cooks Spanish TWO Times!
Hey Hey Paella! Welcome to week #15 of my yearlong cooking adventure! You are looking at one of my favorite foods in the world: Paella. Here is the definition I found online: “A Spanish dish of rice, saffron, chicken, seafood,… Read More ›
CarolCooks2 in my kitchen…Here’s the recipe for Chicken with Shitake Mushrooms and Tarragon…
Welcome to Carol’s delicious kitchen! It’s time for another Chicken Recipe … Chicken is a very versatile protein it has little fat(unless we add it)…a healthy alternative to red meat… it is indeed low in saturated fat, contains higher amounts of… Read More ›