The “French Burgers” Are Here – In Paris At Least! When my wife Alex and I were in Paris at the end of July, she worked during the day, leaving me to wander the streets and discover new things to… Read More ›
travel journal
The “Fiery” Food Of Sardinia! Here’s A Taste Of This Magical Island…
Welcome To Sardinia! My wife Alex and I once went on a trip that took us to 6 different locations in 23 days: Paris, Burgundy, Bordeaux, Sicily, Rome and Sardinia – our first time to this magical island! Sardinia is the… Read More ›
It’s National Coffee Day! Drink Up To Good Health And Here’s Why!
Celebrating Coffee’s Life Enhancing Health Benefits! I love this holiday: once again it’s “National Coffee Day″ – a chance to reiterate why coffee is so great for us! Yes, who doesn’t love coffee? It’s not only the best way to… Read More ›
Just For The Halibut! A Terrific “Halibut Over Mushrooms And Spinach” Recipe!
I love fish. I especially love Halibut, which has a meaty, firm texture but a creamy, delicate mouth feel. Bravo to this Fisherman, who shows off his Halibut haul. And for good reason: this is a super healthy fish! Halibut… Read More ›
Three Tasty Songs About Food – And Three That Aren’t!
Ready For Some “Tasty” Music? First, thanks to my blogging friend Clive for this great idea – celebrating music about food! I love this image of vinyl as the “meat” for a great burger: Music is such a part of… Read More ›
Have Your Been On An “Eel Conveyor Belt” – Of People? I Was And Here’s the Story!
Welcome To Tokyo 2016! I was in one of the most magical cities in the world: Tokyo, where everywhere you turn you see something like this: I’m not sure what they are selling, but I’m buying! I brought my wife… Read More ›
Want Some “Cliffhanger” Dining? Check Out The World’s Wildest Restaurants!
Remember the classic Sylvester Stallone movie where he literally hangs off the side of the earth? Well, what if he was eating some Pork Fried Rice at the same time! It could make it a bit difficult to reach for… Read More ›
Have You Made “Crusty Chicken” With Jacques Pepin? I Honor This Master Chef’s Obsession With The Bird!
Making A Legendary Chef’s “Crusty Chicken!” In 2022 I spent the year cooking from 52 of my cookbooks, and it led me to the memoir written about legendary Chefs Julia Child and Jacques Pepin, which included some of their favorite… Read More ›
Sharing A Unique Julia Child Recipe – For “Paella Americaine”! Here’s The “Taking Up Room” Story!
Cooking Paella With Julia! Everyone knows Julia Child for introducing French cooking to US audiences, with a massively successful cookbook and PBS cooking show. Well, the great website “Taking Up Room” took up one of Julia’s most unique offerings that… Read More ›
Would You Eat A Domino’s “Fish ‘n’ Chips” Pizza? Here Are 3 Wild Pizza Ideas And One Volcanic Pizza Too!
Hey – Would You Eat A “Fish And Chips” Pizza? OK, some of you know that I like to play with my food….so when I saw this picture, I was intrigued: This reviewer has a look on his face that… Read More ›
Bite! Eat! Repeat! 