Who Loves Chowder? I Do! We are in the depths of winter here in the US, with sub-zero temperatures and it mean I need warm comforting food! I love wet food: so soups, stews and chowders are favorites of mine…and here is… Read More ›
food writing
Have You Tasted A “Cacio e Pepe Raviolo-Topped Filetto?” Well Here It Is!
Check out this dish! It’s called “Cacio e Pepe Raviolo-topped Filetto” and it’s from one of New York’s wildest new restaurants, Bad Roman! The restaurant is filled with colorful touches like this – and includes dishes like a “Spicy Little Gem… Read More ›
Here’s Remy The Rat’s Animated “Ratatouille” Recipe! Chef Thomas Keller’s Famous “Confit Byaldi!”
Biting Down On Greatness! I get hungry every time I watch a movie with food in it. That was the initial inspiration for my series “Dinner And A Movie!” Time to make one of the most delicious “Dinners And A Movie”… Read More ›
Scallops! Potato Pie And Garum Too! Counting Down My Five Favorite Homemade Recipes Of 2023!
Who’s Hungry? Well as you can tell, I was – but not just for this delicious hot dog from Gray’s Papaya – I was hungry all year long! I will be sharing my review of Gray’s soon, but whether I… Read More ›
Making The World’s Most DECADENT Mashed Potatoes! Chef Joel Robuchon’s Wild Recipe Revealed!
Check Out The World’s Most Decadent Mashed Potatoes! The late Chef Joe Robuchon was known to make the world’s most decadent mashed potatoes, and here’s why! Jöel Robuchon’s purée de pomme is known as the most famous mashed potatoes recipe… Read More ›
Celebrating “Dinner And A Movie” With “The Godfather!” Here Is Clemenza’s Meatball Recipe!
Here’s To A Tasty Celebration Of Mobster Meals! Time to bite into the greatest film ever made, Francis Ford Coppola’s “The Godfather”…by making Clemenza’s Meatballs that are featured in the film! Aside from being the single greatest movie ever made,… Read More ›
Tackling A Massive “J.G. Melon” Bacon Cheeseburger! Is It New York’s Best Burger? Here’s My Review!
Do I Flip Over J.G. Melon? First, while it may sound like a New York stock firm on Wall Street, “J. G. Melon” is actually an acclaimed restaurant on the city’s upper east side that specializes in burgers! Here’s what… Read More ›
Cooking Provence With Patricia Wells! Our French Culinary Adventure With Recipes!
Provence At Night! There is nothing better in the world than saying goodnight in a magical place…especially when you are there to celebrate – like we did! Welcome to Vaison la Romaine, France… Welcome back to the beautiful south of… Read More ›
Robbie Tackles “Chicken With Spinach!” The “Cookbook Confidential” Series Cooks Classic Indian Cuisine!
I took part in Bernadette’s latest “Cookbook Confidential” effort – to cook a recipe from the legendary Indian Chef and Cookbook Author Madhur Jaffrey: One of my favorite bloggers and Authors, Robbie Cheadle, who because of availability chose a different… Read More ›
Dal Soup And Cumin Mushrooms! The Cookbook Confidential Review Series Has “Asafetida”!
Dal Soup, Anyone? This image of Dal Soup is courtesy of Jeen and Michiel, who have made two dishes as part of the latest Cookbook Confidential Challenge! Mushrooms with Cumin and Asafetida! Do you know that “asafetida” is a gum… Read More ›