Ready For Some Holiday Fun? Robbie is ending her 2023 year of blogging with a terrific recipe for a chocolate-dipped meringue – a festive way to celebrate the season! Imagine serving these to friends and family over the holiday season… Read More ›
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Time For A Holiday Cookie Exchange! Bernadette Has Great Recipes To Share!
Bernadette’s Hosting A Holiday Cookie Exchange! Once again, Bernadette has terrific recipes on her “New Classic Recipe” website…like these: I’d never seen a “Pignoli Nut Cookie” before, and certainly not one as charming as this! It’s all part of her… Read More ›
Here’s Milk Bar’s Corn Cookie Recipe!
Time To Make Chef Christina Tosi’s Incredible Milk Bar Corn Cookies! Some of you may know how the pandemic led to me making LOTS of dishes using corn. When #Quarantineathome went into its third month in mid-2020, I ordered some food for… Read More ›
“Let’s Cook With Carol!” Her Terrific New Holiday Cookbook On Sale Now!
Carol’s New Cookbook Is Here! Such a surprise and so exciting to share – the great food blogger Carol Taylor has released a cookbook – and you can buy it on Amazon! As she write in her announcement: “I have… Read More ›
Have You Sipped Delicious “Kopi Luwak” – Premium Weasel Coffee? I Drank It And Here’s Why!
Have A Cup Of Coffee! This Guy Is Making A Fresh Pot! Don’t be afraid. Yes, I am going to share a cup of coffee that was “harvested” in a very unique way… Time For A Nice, Hot Steaming Cup… Read More ›
Cooking With A Bottle Of NOMA! “Smoked Mushroom Garum” Becomes Saffron Mushroom Risotto!
Cooking NOMA At Home! The world’s greatest restaurant, NOMA in Copenhagen, has begun to sell products that you can buy at home, and I bought this bottle of “smoked mushroom garum” – which the restaurant provides dozens of recipes to… Read More ›
It’s “National Sandwich Day!” Here’s A Recipe For “Bathed Bread” AND More Delicious Ways To Celebrate!
Who Wants A Sandwich? More precisely, who wants a “Pan Bagnat?” Yes, it’s “National Sandwich Day”, so I’m sharing a recipe for an international taste treat! Here’s the recipe I originally made for my “52 In 22” cooking challenge last… Read More ›
Who Makes The World’s Best “Fried Bologna” Sandwich? A “Homemade Bacon” Cheeseburger Rocks Too!
Behold The Greatest Bologna Sandwich In The World! Well, my world at least! When my wife Alex and I lived in Chicago, we explored all of the great flavors of this city – including this fried bologna sandwich, and this… Read More ›
My Deep-Fried Oreo Taste Test – The Feast Of San Gennaro!
Does This Look Good? I’m always intrigued when I see an Oreo cookie mashup – this time wrapped in bacon and fried…yum! If you don’t know, an Oreo is simple a chocolate round cookie that is held together with creamy… Read More ›
Zucchini Steps Into The Spotlight – My Favorite Succotash Dish Celebrates Roasted Corn And Garlic Too!
My Zucchini-Corn-Mozzarella Succotash Recipe! I’m always looking for new ways to integrate Zucchini, Broccoli and other green vegetables into my menu – and this recipe can use both to create a “succotash” that makes a great side dish for any… Read More ›