Hey Hey Paella! Welcome to week #15 of my yearlong cooking adventure! You are looking at one of my favorite foods in the world: Paella. Here is the definition I found online: “A Spanish dish of rice, saffron, chicken, seafood,… Read More ›
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CarolCooks2 in my kitchen…Here’s the recipe for Chicken with Shitake Mushrooms and Tarragon…
Welcome to Carol’s delicious kitchen! It’s time for another Chicken Recipe … Chicken is a very versatile protein it has little fat(unless we add it)…a healthy alternative to red meat… it is indeed low in saturated fat, contains higher amounts of… Read More ›
Here Are 5 Amazing Burger Recipes! Sriracha! Cheese-Dipped Too!
I LOVE BURGERS! And why not? They are everything that makes the world a better place! This post is going to celebrate burgers of all shapes and sizes, and share some great recipes for your grilling pleasure – with no… Read More ›
Did My Seafood Paella Recipe Break Spanish Culinary Law? Valencia’s Controversial Ingredients Debate Is Here!
A Work Of Culinary Art – Or Is It A Crime? As a lover of food, this website is dedicated to the celebration of food in all ways – but apparently, there are laws that cannot be broken! According to… Read More ›
Happy National Sloppy Joe Day! Here Are Recipes From Tanooki Homemade Cafe!
Happy National Sloppy Joe Day! Tanooki’s Homemade Cafe shares some great recipes and memories of this national treasure! Enjoy! I think I’d make some readers here nostalgic to your childhood memory today! So Sloppy Joe and I don’t have… Read More ›
The Tale Of Two “Potato Chip Egg” Recipes! Chef Ferran Adria’s Wild “52 In 22” Cooking Challenge! Why Did I Make It Twice?
Celebrating Chef Ferran Adria’s Wild Molecular Cooking! My “52 In 22” cooking challenge goes “molecular” for week #11’s recipe, thanks to the world’s greatest Chef! Here is the stack of cookbooks #11-20 for my “52 In 22” cooking challenge, and… Read More ›
“The Batman” Has A “Pasta Pillow” Sandwich! Here’s Robert Pattinson’s Wild Recipe!
Who’s Hungry? “The Batman” Is! Remember this headline? “Fire and nausea: I made Robert Pattinson’s ungodly pasta recipe” Two things came to mind: first, Robert Pattinson, the new “Batman”, invented a sandwich? Second, should any recipe include the word “UNGODLY?” Well,… Read More ›
Bite Into This Avocado Tiramisu Cake! Here’s The Recipe For Japan’s Newest Taste Sensation!
Who Wants An Avocado Dessert Cake? Well, apparently everyone in Japan does, because this new dessert is selling out! SoraNews24.com had the story, reporting: “We know how great avocado is in salads, sandwiches and especially on toast, but have you ever… Read More ›
My THREE DAY “52 In 22” Cooking Challenge! I Sous Vide TFL’s Lobster Dish With Thomas Keller!
Behold The Legendary Sous Vide Lobster From The French Laundry! The photo above is Chef Thomas Keller’s recipe called: “Butter -poached Maine Lobster tail, hen-of-the-woods mushrooms, bone marrow, sweet carrots and pearl onions”! And I am going to make it!… Read More ›
Classic Rao’s Restaurant Meatballs And Marinara! My “52 In 22” Cooking Challenge Tries To Duplicate Anna And Vincent Rao’s Sauce!
Meet The Rao’s! There is a restaurant in East Harlem that has been open since 1896 – run by multi-generations of the Rao family. This legendary restaurant has only ten tables – and it is impossible to get in to…but… Read More ›