Behold The Taylor’s Refresher! Let’s get the obvious out of the way: this is one magnificent looking burger! If you’ve never experienced the original “Taylors Refresher” in Napa Valley, you are missing out! Taylors Refresher is a roadside hamburger stand… Read More ›
Happy Oscar Sunday! Yes, today is the day that the Academy Awards ceremony takes place in Hollywood California – and what better way to celebrate cinema that with a mouth full of “OScar-Shaped Smoked Salmon And Caviar Toasts”? That is,… Read More ›
Good morning to you all. Time for more of the world’s “wildest” burgers! Behold The “Chomp Stack!” So many incredible burgers to share with you – let’s get started at The Chomp Kitchen and Drinks in Warren, Rhode Island –… Read More ›
Does This Look Good? I mean….REAL GOOD? Of course it does…and it’s the fastest growing taste sensation in America! Time to do the “Shake Shack!” Biting Down On Shake Shack’s Gooey Goodness! As Shake Shack continues to expand across the… Read More ›
Need Something Unique To Bite Down On? Here’s how I get through the day: dreaming of dinner… How about this Bacon Mac’n’Cheese Stuffed Doughnut Burger? It’s “warm glazed donut studded with cheesy, bacon-y mac & cheese, topped with crumbled bacon!”… Read More ›
A French Laundry XX Party! Time to celebrate twenty (XX) years of greatness, thanks to Chef Thomas Keller and the legendary French Laundry restaurant in Yountville, California! 20 Years Of Incredible Food! It began twenty years ago when a former… Read More ›
Read all about one of the greatest burger battles in the country! Behold The Taylor’s Refresher! Let’s get the obvious out of the way: this is one magnificent looking burger! If you’ve never experienced the original “Taylors Refresher” in Napa… Read More ›
Behold Perfection! What you see is an almost perfect dish: egg custard and truffle served in an egg shell, with a paper-thin chive chip…just one of the amazing dishes you are served at The French Laundry, one of the world’s… Read More ›
Time To Schmaltz! Author Michael Ruhlman’s new cookbook is out Tuesday – it’s a great look at a classic cooking technique – from the master of food writing! Here’s how Amazon describes this terrific cookbook: “For culinary expert Michael Ruhlman,… Read More ›
Behold The French Laundry. One of the world’s best restaurants, and the flagship in Chef Thomas Keller’s empire… Dishes like this one: an egg custard served in an egg shell with a herb biscuit and truffle – well, I can’t… Read More ›
Bite! Eat! Repeat! 