Would You Bite Into This? This is a slice of pizza I made at home: a close-up slice of a very unique pie I just had to make: A Cheeseburger Pizza! I found this picture online: showing how elements of… Read More ›
Eat This!
“Milking” Corn! My Recipe For A Bacon, Crab And “Milked Corn” Chowder!
Time To Milk Some Corn! As always, I am inspired by other Chefs who I follow through their blogs. Dorothy featured a recipe on her food blog The New Vintage Kitchen that used “milked corn” and it intrigued me: the… Read More ›
Meatloaf Around The World! From Macau To Grandma’s Kitchen!
So says AI when I asked for a “traditional meatloaf” image…and this is, indeed a satisfying and comforting meal. I made the meatloaf you see above, and will be sharing th recipe – I got on this “meatloaf train” when… Read More ›
A Big 100th Birthday To The “Feast Of San Gennaro!” New York’s Little Italy Food Fest Up Close!
Happy 100th Birthday To Little Italy’s “Feast Of San Gennaro!” A very happy “100” to this incredible festival going on in New York’s Little Italy neighborhood – I will explain the history and of course, the food! What a way… Read More ›
Celebrating “National Cheeseburger Day” At Hamburger America + “Burger Beast” Has Special Deals For You!
Bite Down On “National Cheeseburger Day” 2026! Well, what a day of celebration indeed! Today is your day to celebrate “all things cheeseburger”, and I happen to be in the place where some of the best in the world are… Read More ›
Mama DePandi Inspired Me To Make “Mixed Berries Salami Pasta!” Here’s The “Fried Matchstick Salami” Recipe!
Ready For A Unique Take On Pasta – With Salami Matchsticks? I like to try new things all the time – especially when I am given a unique product to cook with – like this! Mixed Berries Salami! Yes this… Read More ›
Celebrating Casa Vega! Bite Down On 70 Years Of Show Biz Royalty!
Celebrating An Iconic Restaurant’s 70th Birthday! Welcome to Sherman Oaks California, just over the hill from Hollywood…where the iconic Mexican restaurant Casa Vega turns 70 years old today! Pour yourself a Margarita – they make a delicious one – and… Read More ›
I Made A “Very Wet” Francesinha Sandwich From Lisbon…Get Ready To Pour It On!
How Social Media Led Me Down A “Francesinha” Rabbit Hole.. I made a recipe for the first time recently, I did it because of social media. Here’s how it all began: the above photo was shared by my friend Stephen….here… Read More ›
Cooking Basque! I Make Chef José Pizarro’s “Tortilla de Bacalao” Recipe – Here It Is!
Have You Eaten A “Tortilla de Bacalao”? I found this photo online – it’s a salt cod tortilla, and as a lover of “all things cod”, I decided to tackle a cod recipe from one of the great Spanish Chefs!… Read More ›
A Broccoli Leek Gratin For Fall…Some Healthy Vegetable Recipes!
Healthy Recipes For Fall! This is a “sprouting broccoli and leek gratin”…from a terrific cookbook I was told about – and how did I happen upon it? My blogging friend Jo Tracey has a great blog where she writes about… Read More ›
