One Of My Most Beautiful Dishes Yet! I had never cooked fish by packing it in olive oil – what was I waiting for? It turned out to be one of the most delicious – and beautiful – dishes I’ve… Read More ›
Cookbooks
Have Your Been On An “Eel Conveyor Belt” – Of People? I Was And Here’s the Story!
Welcome To Tokyo 2016! I was in one of the most magical cities in the world: Tokyo, where everywhere you turn you see something like this: I’m not sure what they are selling, but I’m buying! I brought my wife… Read More ›
“Cooking With Crawford” – Joan Crawford That Is! An Incredible Cookbook Dishes With The Iconic Star!
Cooking With Joan Crawford! Well, this was a delight to discover – there is a cookbook that celebrates the iconic Actress Joan Crawford’s love of food! A huge “thank you” to the blog “Realweegiemidget Reviews”, which shares this information… Read More ›
Who Wants “Herby Feta?” I’ve Got A Salmon And Garlic Greens Recipe Here!
Who Wants Some “Herby Feta?” Well, I never knew I did, but that’s all changed with this incredible recipe my wife sent me – she found it on Instagram, shared by Chef Georgia May: Thank you Georgia for posting this… Read More ›
I Made The Oldest “Beef Taco” Recipe In America! Here’s Tucson’s El Charro Cafe Iconic Dish!
This Is The Oldest Taco In America! And it’s located in Tucson, Arizona – I not only ate it but decided to make my own! It all began when my son Jeff and I were driving across the lower part… Read More ›
Have You Made “Crusty Chicken” With Jacques Pepin? I Honor This Master Chef’s Obsession With The Bird!
Making A Legendary Chef’s “Crusty Chicken!” In 2022 I spent the year cooking from 52 of my cookbooks, and it led me to the memoir written about legendary Chefs Julia Child and Jacques Pepin, which included some of their favorite… Read More ›
A “Pumpkin Spice” Early Roll-Out Controversy! Plus – My “Pumpkin Spice Spam And Tillamook Cheddar Bread” Recipe!
Is It Pumpkin Spice Season Already?!?!?! In a world where EVERYTHING seems to be controversial, CNN has gone in heavy on the story of “pumpkin spice season” beginning too early! The news network breathlessly aired a story about plans for… Read More ›
Tasting Japan! Carol’s “A – Z” Of World Cuisine Has A Soufflé Pancake From The “Land Of The Rising Sun!”
Who’s Hungry? Well, these “clams in miso nectar” make me want to fly to Tokyo right now to have them again! More on that in a moment but first, you can blame Carol once again, as he look at food… Read More ›
Hey You “Basteeya!” I Make A Delicious Moroccan Chicken Pot Pie!
Celebrating Moroccan Cuisine! This is a “Chicken Pot Pie” – Moroccan style! I have been trying to go around the world trying new cuisines, and since I was given this cookbook as a gift, it was time to cook Moroccan!… Read More ›
Sharing A Unique Julia Child Recipe – For “Paella Americaine”! Here’s The “Taking Up Room” Story!
Cooking Paella With Julia! Everyone knows Julia Child for introducing French cooking to US audiences, with a massively successful cookbook and PBS cooking show. Well, the great website “Taking Up Room” took up one of Julia’s most unique offerings that… Read More ›
