Who Wants To Cook With Julia Child? Well, I do – and I will follow her to the wildest areas of cuisine, because she was fearless! That said, a new blogger I now follow religiously, Rebecca, has a terrific website… Read More ›
Cookbooks
Who Wants A Boozy Bermuda Fish Chowder? This Recipe Has Sherry Pepper Sauce And Rum!
A Traditional Bermuda Fish Chowder! My wife Alex and I went to Bermuda several times, and we love the island, especially their use of “conch” AKA “scungilli” – which I have cooked with many times, and their incredible Bermuda Fish… Read More ›
Oven-Baked “Bourbon Butter” BBQ Ribs! Here’s What I Made And How I Made Them!
Who Likes BBQ Ribs? Well, I think most everyone, but since I grew up in Seattle, there wasn’t a lot of BBQ in my life growing up – not the “real” BBQ you find in Texas, Kansas City and the… Read More ›
Have You Made A Traditional British Pork Pie? I Tried Chef Callum Franklin’s Incredible Recipe! “The Pie Room” Rules!
Behold Some Incredible British Meat Pies! My wife Alex has been following Chef Callum Franklin on Instagram…this Executive Chef of Holboern Dining Room in London is an incredible culinary wizard, as his collection of meat pies above attest! We bought… Read More ›
A Unique “Spaghetti all’Assassina” Recipe! Chef Mimi Makes “One Pot Pasta!”
Who Wants “One Pot Pasta?” I do! I love pasta, and love trying different ways to prepare it….recently ,Chef Mimi shared this story of her Italian cooking friend Frank, whose blog is Memorie di Angelina, published a recipe on spaghetti all’assassina…. Read More ›
Do You Want “Chocolate For Breakfast?” Here Are Baked Eggs And Chocolate Taco Recipes!
A Strawberry-Stuffed Chocolate Taco! Well, let’s just say it: this is a match made in culinary heaven! a delicious recipe from the heart of Napa Valley wine country, thanks to my good friend Barbara Passino! Barbara Passino owned one of… Read More ›
One-Pan Lemon Pepper Roasted Salmon with Leeks — A Terrific Recipe By Carolina Gelen!
Here’s A Delicious One – Pan Lemon Pepper Salmon & Leeks Recipe! Well, I have found another “go to” dish to make for my wife – thanks to a talented young Chef named Carolina Gelen! Here she is showing off… Read More ›
My “Meat Tie” Was Chef Ming Tsai’s “Gingered Beef With Asparagus And Leek” Recipe!
How Do You Like My “Meat Tie?” It looked like a bold red tie to me, and even though I had a T-shirt on, it made for quite the outfit! Why am I holding this up for you? Because Chef… Read More ›
A Terrific Pesto Pasta Salad For Today’s “Cookbook Confidential – Thanks To Darlene Foster!
A “Sun-Dried Tomato Pesto Pasta Salad” Recipe And Review! Bernadette’s terrific “Cookbook Confidential” series continues with Darren Foster, who always shares great recipes on her blog, so I was excited to see what she chose to make and how it… Read More ›
A”Shrimp Linguine” Recipe Gets A “Cookbook Confidential” Review!
A “Restaurant Worthy Easy Shrimp Linguine” – Recipe And Review! Dorothy Grover Reed shared her recipe and review of the latest “Cookbook Confidential” series that Bernadette has at her “New Classic Recipe” website…it’s a great look at a simple but… Read More ›
Bite! Eat! Repeat! 