Time To Celebrate Sushi! I love sushi. All kinds of sushi, as you are about to see: So much so I have it on my phone! More on that in a moment. First, let’s talk sushi. The simplicity of raw… Read More ›
travel writing
Have You Tasted Shrimp-Flavored Kit Kats? Tokyo’s Amazing Kit Kat Store!
Japanese Kit Kats! The Wild World Of Flavor! I love Kit Kats. Not the ones in the US: that is a candy for kids. I’m talking about the kinds of Kit Kat flavors that only exist in Asia – specifically,… Read More ›
World’s Largest Chicken On A Stick! Tokyo’s “Mega-Yakitori”!
The “Mega-Yakitori” Has Arrived! You know how much I love Japan: I mean, how can you NOT love a place that looks like this every night! And of course, the terrific website Rocketnews24 covers all of the wackiness that takes… Read More ›
Chicago’s Big & Little’s! The World’s BEST Sandwich!
Behold The World’s BEST Sandwich! Yes, it is. It’s a “pork belly po’ boy”, and it delivers on all levels! It’s from the great restaurant in Chicago, “Big & Littles”… It’s an amazing sandwich: crispy on the outside, juicy pork… Read More ›
Barcelona’s Best Tapas! Restaurant Cal Pep!
Time To Bite Down Hard In Barcelona! Welcome to Barcelona’s legendary Boqueria, with their iconic hanging hams! It’s just one of the amazing aspects of Spain’s food scene…another is, of course, tapas! Cal Pep Rules! For food lovers, Barcelona offers… Read More ›
Celebrating Pig’s Trotter In Paris!
Time To Celebrate The Pig! Next time in Paris, be sure to stop by the classic restaurant “Au Pied Du Cochon” and have their pig’s trotter…read all about this amazing dish by clicking HERE! http://johnrieber.com/2013/04/18/pigs-trotter-cochon-pork-spread-celebrating-swine-in-paris/