I love fish. I especially love Halibut, which has a meaty, firm texture but a creamy, delicate mouth feel. Bravo to this Fisherman, who shows off his Halibut haul. And for good reason: this is a super healthy fish! Halibut… Read More ›
travel books
“Fish In Crazy Water?” Swordfish Piperade? I’ve Got Two Deliciously Entertaining Food Books + Two Delicious Recipes!
Hungry? Well have I got recipes – and the books they came from – for you! The picture above is “Fish In Crazy Water” and is from this terrific memoir, written by Chef David Shalleck with Erol Munuz. The book… Read More ›
The Culinary “Dirt” On French Cuisine – A Terrific Food Memoir From Lyon!
Bill Buford is a great writer: I have both of his previous books, and when I found his latest, released a few years back, I devoured it! “Dirt” sees the Author move with his wife and two infant sons to… Read More ›
Have You Made “Fiskesuppe?” The BKD Scandinavian Cooking Challenge Has A “Cullen Skink” Chaser!
SO MUCH SOUP LEARNING TO SHARE! Bear with me as I take you down some interesting culinary paths, beginning with the photo you see above. What that is – and how I got here is all because of my friend… Read More ›
I Made A Seared Salmon With Tomato Shallot Sauce Recipe – But I Didn’t Stick The Landing! The BKD Club Goes French!
Seared Salmon With Shallot Creme Fraiche Sauce! I love to cook, so when Jo Tracey from the BKD Cookbook Club asked us to share a French recipe, I knew who to go to: a brilliant Chef, Writer and friend! That’s… Read More ›
Who Wants “Stuffies?” Dorothy Has All Your Favorite Clam Recipes!
Who Loves A “Stuffie?” Well, as Dorothy from “The New Vintage Kitchen” points out, all clam lovers do! She shared a post with some terrific ideas for enjoying fresh clams! I love Dorothy’s passion for clams, and her love of… Read More ›
Want A Delicious “Swordfish With Sauce Piperade” Recipe? Patricia Wells To The Rescue!
“Bistro Cooking” with Patricia Wells – Swordfish with Piperade! I took part in a cookbook review series and made this dish, which is so good I made it again! I have many cookbooks from Writer / Chef Patricia Wells. Her focus… Read More ›
Just For The Halibut! A Terrific “Halibut Over Mushrooms And Spinach” Recipe!
I love fish. I especially love Halibut, which has a meaty, firm texture but a creamy, delicate mouth feel. Bravo to this Fisherman, who shows off his Halibut haul. And for good reason: this is a super healthy fish! Halibut… Read More ›
Scallops! Potato Pie And Garum Too! Counting Down My Five Favorite Homemade Recipes Of 2023!
Who’s Hungry? Well as you can tell, I was – but not just for this delicious hot dog from Gray’s Papaya – I was hungry all year long! I will be sharing my review of Gray’s soon, but whether I… Read More ›
Robbie Tackles “Chicken With Spinach!” The “Cookbook Confidential” Series Cooks Classic Indian Cuisine!
I took part in Bernadette’s latest “Cookbook Confidential” effort – to cook a recipe from the legendary Indian Chef and Cookbook Author Madhur Jaffrey: One of my favorite bloggers and Authors, Robbie Cheadle, who because of availability chose a different… Read More ›
Bite! Eat! Repeat! 