Hot Dog Pie?!?!?! July is National Hot Dog month, so why not celebrate with this unique take on a pie – made with hot dogs! Don’t turn away – be honest, don’t you want to know more about this? Well,… Read More ›
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Iconic “Chicago Dogs” For National Hot Dog Month! “Spiral” Hot Dog Recipes And “Seoul Dogs” Too!
Happy “National Hot Dog Month!” Who’s ready to bite into one of America’s favorite foods? Hot Dogs have a long, rich history in the US, and as with everything else great about the US – it’s because of Immigrants! Hot… Read More ›
A Chilled Corn ‘n’ Tomato Salad! Refreshing Recipes For A “Hot Hot HOT” Summer!
Who Wants A Taste Of Summer? We are entering the heat of summer in the US, and with most of Europe sweltering under a horrendous heat wave, I am looking for crisp, refreshing dishes to fight back – and that… Read More ›
Fight The Summer Heat Wave – With These Wacky “Food Floats!”
“Who’s Hungry For A Pool Party?” I know that much of Europe is sweltering in an unprecedented heat wave. Jumping in a swimming pool can help, so check out this new trend: wacky “food floats” designed to make every pool… Read More ›
Culinary Wanderlust: “Lime Potato Salad” Recipe From Blanchard’s Table In Anguilla! Tropical Island Escapes – With Food!
Ever Dream Of Escaping To Paradise? Who hasn’t had a bit of #wanderlust when seeing pictures of this kind of getaway: Yes, it is hard to see any downside to a day spent here…the gorgeous beaches of Anguilla in the… Read More ›
Celebrating Summer With A “Parmesan Rind Tomato Butter Pasta” Recipe!
Who loves pasta? How about this delicious dish of “tomato butter” pasta? Well, I do and guess what? I had it at a GREAT restaurant in Napa Valley wine country! This is Ciccio, located at the north end of the town of… Read More ›
Ummm…”Tartar Sauce Udon?” Where Did I Find It – And Why Did I Eat It? My Wacky Food Investigation!
Just Me And A “Tartar Sauce Udon” Investigation… For those who follow along, I love Ramen noodles and Udon bowls. And you might also know that I LOVE tartar sauce. So when I went to my favorite place in West… Read More ›
Sardine + Anchovies Pasta – With Cheese? Here’s The Recipe For A Deliciously Healthy “Tinned Treat!”
Why thank you A.I. for the photo – because I wanted to show what most people think of when they hear the words “tinned fish.” Served on a piece of toasted bread with a lemon wedge. I, however, had another… Read More ›
Have You Stuffed A Squid? Chef Mimi Did – And Here’s Her Recipe!
Who’s Up For Stuffing A Squid Or Two? Well I am after reading a terrific post from Chef Mimi’s food blog! Mimi made stuffed squid using a recipe she discovered from the wife of a legendary Chef! As Chef Mimi… Read More ›
Making Julia Child’s Sole Meunière Recipe – Made “Miller Wife’s Style!”
Taking On A Famous American Chef! I love fish. I love it pan fried, deep-fried, baked and sautéed. And I love it any way that Julia Child says to do it! Julia Child is arguably the most influential Cookbook Author… Read More ›