Tanooki’s Truffle Fries! My blogging friend Tanooki has a great story today – because it’s Happy National Food Day! As she posted earlier: “Attention to all foodies, today October 16th is the day to celebrate our best friend, FOOD!” Here… Read More ›
Say “Cheese!” “Cheesy” may be more like it – but for those who have read my food blog as well as my main one, Johnrieber.com, you know that I have a “bacon-and-egg” iPhone cover, and I like to shoot videos… Read More ›
Carol has a terrific series of “A-Z” of world cuisine…click her link for the spicy flavors of Grenada! I’ve shared previous installments of this series as well, which led me to make some terrific food! See more of her story… Read More ›
Carol’s terrific look at the food and culture around the world continues! Welcome back to my A-Z of World Cuisines after the Christmas and New Year break…where I will be looking at the countries of the world, their food and… Read More ›
“Somebody Feed Phil” These “Pasteis de Nata!” This week’s cooking challenge started with the TV series “Somebody Feed Phil” – because he went to Lisbon Portugal and devoured these “pasteis de nada!” They are traditional Egg Custard Tarts, made famous… Read More ›
“BAM!” If you could only SMELL how this dish looks…”bam” is the only way to describe it! For this week’s “52 In 22” cooking challenge, I wanted to celebrate one of the world’s first “Celebrity TV Chefs” – yes, it’s time for… Read More ›
Celebrating “Chefs For Unity” With Two Great Recipes! My latest “52 In 22” cooking challenge is helping raise awareness for an incredible organization called “Chefs For Unity!” A few months ago, a live streaming event was held to raise awareness… Read More ›
Heading Around The World To Discover Vietnamese Cuisine! One of the things I enjoy most about my year-long cooking challenge is that I can go to places in the world where the food is uniquely different that what I usually… Read More ›
A Strawberry-Stuffed Chocolate Taco! Well, let’s just say it: this is a match made in culinary heaven! My “52 In 22” cooking challenge has a delicious recipe from the heart of Napa Valley wine country, thanks to my good friend… Read More ›
Here Is Some “Shelf Love!” It’s week #22 in my “52 In 22” cooking challenge, and after stacking a burger very high last week, I’m going to make something that has “shelf love!” Here are the next ten cookbooks in… Read More ›
Bite! Eat! Repeat! 