Ever Dream Of Escaping To Paradise? Who hasn’t had a bit of #wanderlust when seeing pictures of this kind of getaway: Yes, it is hard to see any downside to a day spent here…the gorgeous beaches of Anguilla in the… Read More ›
French Laundry 20
My Favorite Corn Fritter Recipe – With 106 Oz. Of “Corn-Tine” Help!
My “Corn-Tine” Adventure! This stack of corn fritters have a rich history for me – for those of you who follow my blog “Johnrieber.com”, you know that early in the lockdown of 2020, I spent months cooking with corn -because… Read More ›
Need A Bacon-Weave Burrito Recipe? Here It Is! The BEST “Bacon-Wrapped” Recipes!
Behold The Majesty Of A Bacon Weave! Today I have all you need to know about cooking with bacon – when it’s wrapped around something else! I have a close friend who mastered the art of the bacon weave, and… Read More ›
Seared Sea Scallops Served Over Zucchini-Garlic Succotash! Here’s My Recipe For Scallop Heaven!
Digging Into These Plump Seared Scallops! Like many of you, I love love love to cook – and that means experimenting with food mashups as well! I came up with this alternative to the standard “Sea Scallops Over Mashed Potatoes”… Read More ›
How Did I Cook 14 Styrofoam Containers Of Food? Here’s My “Leftover” Adventure!
“It began, as all great adventures do, with Styrofoam…” That’s me – staring through a stack of styrofoam…where did they come from? What do they hold? It’s all part of a great “leftover adventure!” You see, we had friends over,… Read More ›
Making “Crusty Chicken” With Jacques Pepin! My “52 In 22” Cooking Challenge Honors This Master Chef’s Obsession With The Bird!
Making A Legendary Chef’s “Crusty Chicken!” We are in the last weeks of my “52 In 22” cooking challenge, so I am honoring some of the most legendary Chefs of all time! Well, it wasn’t really a battle – Jacques… Read More ›
The “Joy Of Cooking” Scalloped Potatoes! My “52 In 22” Cooking Challenge Has The Perfect Side Dish!
Who Loves Potatoes? I Do, I Love Potatoes! I have spent all year cooking recipes for my “52 In 22” cooking challenge….most have been main courses, so this week I decided to tackle a classic side dish, thanks to an… Read More ›
Tomato Gravy Catfish – With Bacon! My “52 In 22” Cooking Challenge Has A Feast From “Mr. Joe”!
A Delicious “Tomato Gravy Catfish With Bacon!” Who’s hungry? If not, you will be after I share my latest “52 In 22” cooking challenge – thanks to a brilliant Chef from my home town of Seattle and a guy named… Read More ›
A Gorgeous Olive-Oil Poached Halibut With Soffrito And Piperade Recipe! My Latest “52 In 22” Cooking Challenge!
One Of My Most Beautiful “52 In 22” Dishes Yet! This week of my “52 In 22” cooking challenge was one of my highlights of the year! I am so happy with the look of this dish, and when you… Read More ›
Cooking Scallops Three Ways! Seared! Baked! Blue! My “52 In 22” Cooking Challenge Has Them All!
I Love Scallops! No Matter WHAT Color They Are! Yes, scallops are one of my favorite items to cook with – but why and I mentioning color? Well, it’s all part of this week’s “52 In 22 cooking challenge!” It… Read More ›