Hey everyone, I’ve been out of the country for almost a month, so sorry for the delay is sharing some of the BKD recipes, like these from Jo Tracy, who runs this monthly recipe-sharing effort on her Brookford Kitchen Diaries… Read More ›
dinner
Giant Crabs And “Raviolo” Too! My Wild New York Food Adventures!
Hungry? I MEAN….REALLY HUNGRY? Well then, a trip to New York is in order! This crab will be served four different ways, once they can pry it out of my hands! And what about this? Yes, that is a Filet… Read More ›
A Delicious Mushroom Stroganoff Recipe! Sherrys Pickings Share The Dish!
Photo from: Sherrys Pickings I love sharing the recipes of other cooks, especially when it is this delicious dish: Mushroom Stroganoff! Here’s what Sherry had to say: I love mushrooms (who knew some folk don’t feel the same?), so this… Read More ›
Stanley Tucci’s Family Chicken Cacciatore! The BKD Cooking Series Goes Italian!
Cooking With Tucci! I have posted many stories about various Stanley Tucci films, TV shows, and of course, his passion for food – so Stanley takes center stage for Jo Tracy’s July cooking challenge! Tucci’s Chicken Cacciatore recipe is a… Read More ›
Giuliana Rancic Cooks With Mama! Here’s Delicious Family Food With “Mama Depandi!”
Mama Depandi Wants To Make You Dinner! And what a feast it will be! I was very happily surprised recently when this package showed up at my door. It’s a box of Mama Depandi’s Italian products ready to cook! Here’s… Read More ›
Why Is Nonna “Angry?” Is “Mama’s Too” New York’s Greatest Pizza? Let’s Wait In Line To Find Out!
Just How Angry Is “Nonna?” Well, if you add hot soppressata AND hot honey to a pizza, the answer is: “VERY angry!” It’s just one reason at Mamas’ Too! is considered one of New York City’s best slices of pizza!… Read More ›
Celebrating “Comfort” Food! Pasta Salad, Caramelized Cookies And More Recipes!
Celebrating “Comfort” Food… It means something different to each of us, and so, when Jo Tracy made it the topic for her latest cookbook event, Darlene Fost jumped onboard! Here’s what she wrote: “When I was growing up on the… Read More ›
The Ultimate “Comfort Food!” The World’s Most Decadent Potato Puree!
The World’s Most Decadent Mashed Potatoes! The late Chef Joe Robuchon was known to make the world’s most decadent mashed potatoes, and here’s why! The Power Of “Comfort Food!” Chef Yotam Ottolenghi said it best: “When it comes to cooking… Read More ›
A “Pimento Cheeseburger” Wraps Up National Burger Month! “Hamburger America” Sticks The Landing!
Celebrating A Month Of Burger Celebrations! May was a month for great eating – it was National Burger Month! I have ben celebrating all month long, and today am wrapping up the month at an all-time favorite restaurant – Hamburger… Read More ›
Are Jellyfish The Food Of The Future? Here’s Why + I Ate Jellyfish Salads And Fried Jellyfish Too!
Ready To Go Full “Jelly”? Here you go – the latest food trend – ready to give it a try? It’s the new ingredient on menus around the world: Jellyfish! As you can see above, a jellyfish salad with sesame… Read More ›
Bite! Eat! Repeat! 