Eating With George Washington On America’s 250th Birthday! As I’m sure the whole world knows, the United States of America celebrates a birth this July 4th: our 250th! As you can see, our first President is cooking up a storm,… Read More ›
Chicken Fricassee recipe
Orzo’s “One Pot Wonder!” Leeks + Fennel Make For Summer Refreshment!
Time To Eat Fresh For Summer – With A “One Pot” Wonder! It’s the time of year when we like to freshen up for the hot weather that just seems to keep getting hotter…and for food, that means bright, fresh… Read More ›
Here’s A One Pot Chicken And Buttered Noodle Recipe – Thanks To Robin & Willow!
Here’s A Terrific “One Pot” Meal! I love Robin’s website, always filled with great stories and recipes…here is a recent recipe she shared. She wrote: “This dish was inspired by a recipe from chef and writer Clare de Boer, who masterfully… Read More ›
A “One Pot” Wonder – Orzo With Leeks And Fennel! It’s Spring Cooking With The BKD Cookbook Club!
Time For Some Spring Cleaning – And A “One Pot” Wonder! It’s the time of year when we like to freshen up for the good weather to come…and for food, that means bright, fresh cooking that is lighter, yet still… Read More ›
Have You Tried “Melting Lemon” Chicken? I Made This Delicious Recipe From Robin+Willow!
A Great Way To Add Lemons To Your Cooking – By Melting Them! First, thanks to Robin, from the Robin & Willow food site. She shared this recipe and I told her I was going to make it – and… Read More ›
Have You Eaten Benjamin Franklin’s Food? Here’s His Patriotic Chicken Fricassee!
Cooking With Benjamin Franklin! How many of us can say that? Well, I had the chance to cook with one of America’s “founding fathers” because he was also a “founding foodie!” Remember that I shared two recipes on July 4th… Read More ›
Robbie Bakes A Honey Cake! A Tasty Cookbook Confidential Recipe And Review!
Robbie Tackles Claudia Roden’s Cooking! Bernadette’s terrific “Cookbook Confidential” series continues with a delicious looking treat from “The Book Of Jewish Food” by Claudia Roden. Robbie Cheadle made a honey cake for her father’s birthday, so the timing of the… Read More ›
Cooking Benjamin Franklin’s “Chicken Fricassee!” My “52 In 22” Cooking Challenge “Boyles” Chicken!
Cooking With Benjamin Franklin! How many of us can say that? Well, I had the chance to cook with one of America’s “founding fathers” because he was also a “founding foodie!” Remember that I shared these two recipes on July… Read More ›
Bite! Eat! Repeat! 