Welcome To Lisbon! My wife Alex and I spent New Year’s in Lisbon one year – and I plan to share many of our adventures with you! Portugal’s largest city is also one of Europe’s oldest and most diverse cities…. Read More ›
Books / Media
Here’s A Terrific “Far Aux Mirabelles” Recipe! Chefs Michiel And Jeen Have Two Versions!
Fancy A “Far Aux Mirabelle?” One of the great things about social media is meeting other great people who have terrific websites. Chefs Michiel and Jeen have a terrific food site called “Cook And Drink” and it’s filled with great… Read More ›
Who Wants “Herby Feta?” I’ve Got A Salmon And Garlic Greens Recipe Here!
Who Wants Some “Herby Feta?” Well, I never knew I did, but that’s all changed with this incredible recipe my wife sent me – she found it on Instagram, shared by Chef Georgia May: Thank you Georgia for posting this… Read More ›
I Made The Oldest “Beef Taco” Recipe In America! Here’s Tucson’s El Charro Cafe Iconic Dish!
This Is The Oldest Taco In America! And it’s located in Tucson, Arizona – I not only ate it but decided to make my own! It all began when my son Jeff and I were driving across the lower part… Read More ›
Celebrating The Olympics Games With The Most DECADENT Mashed Potatoes In Paris + The Eiffel Tower’s Incredible Light Show!
Welcome To The Potato Capital Of The World! While everyone loves a great whipped potato puree, I don’t think anyone celebrates it with the delicious fervor of Paris! The dish above was set on our table the other night and… Read More ›
Have You Made A Traditional British Pork Pie? I Tried Chef Callum Franklin’s Incredible Recipe! “The Pie Room” Rules!
Behold Some Incredible British Meat Pies! My wife Alex has been following Chef Callum Franklin on Instagram…this Executive Chef of Holboern Dining Room in London is an incredible culinary wizard, as his collection of meat pies above attest! We bought… Read More ›
A Unique “Spaghetti all’Assassina” Recipe! Chef Mimi Makes “One Pot Pasta!”
Who Wants “One Pot Pasta?” I do! I love pasta, and love trying different ways to prepare it….recently ,Chef Mimi shared this story of her Italian cooking friend Frank, whose blog is Memorie di Angelina, published a recipe on spaghetti all’assassina…. Read More ›
Do You Want “Chocolate For Breakfast?” Here Are Baked Eggs And Chocolate Taco Recipes!
A Strawberry-Stuffed Chocolate Taco! Well, let’s just say it: this is a match made in culinary heaven! a delicious recipe from the heart of Napa Valley wine country, thanks to my good friend Barbara Passino! Barbara Passino owned one of… Read More ›
A Terrific Pesto Pasta Salad For Today’s “Cookbook Confidential – Thanks To Darlene Foster!
A “Sun-Dried Tomato Pesto Pasta Salad” Recipe And Review! Bernadette’s terrific “Cookbook Confidential” series continues with Darren Foster, who always shares great recipes on her blog, so I was excited to see what she chose to make and how it… Read More ›
A”Shrimp Linguine” Recipe Gets A “Cookbook Confidential” Review!
A “Restaurant Worthy Easy Shrimp Linguine” – Recipe And Review! Dorothy Grover Reed shared her recipe and review of the latest “Cookbook Confidential” series that Bernadette has at her “New Classic Recipe” website…it’s a great look at a simple but… Read More ›
Bite! Eat! Repeat! 