A Strawberry-Stuffed Chocolate Taco! Well, let’s just say it: this is a match made in culinary heaven! Here’s a delicious recipe from the heart of Napa Valley wine country, thanks to my good friend Barbara Passino! Barbara Passino owned one… Read More ›
Books / Media
Is This “Potato Sauce” In A Bottle Real? Here Are Wild Food Products – Or Not?
“Brings An Earth Zest To Any Dish!” I bet it does – or did it? I found this image on Pinterest at the “Fake Food Flavors” page…a terrific collection of funny products like this: OK, that may be a joke… Read More ›
Craving “One-Pan Crispy Spaghetti Chicken?” Here’s Some “Shelf Love” From Chef Ottolenghi’s Test Kitchen!
Here Is Some “Shelf Love!” I’m going to make something that has “shelf love!” I’m learning some valuable lessons on using what I already have on my shelves – thanks to the Ottolenghi Test Kitchen! I dipped into the Ottolenghi… Read More ›
Would You Eat “Eggs Benedict” Pringles? Fried Chicken? Mayonnaise? Here Are The World’s Wildest Flavors!
The Wonderful World Of Wacky Pringles Chip Flavors! Once again, the amazing website “SoraNews24.com” has a delicious story about food – this time focusing on uniquely flavored Pringles! Look at some of these that are for sale: Yes, the flavors… Read More ›
Would You Try “Oyster Caviar Pasta?” BAM! I Did And Here Is The Recipe!
“BAM!” If you could only SMELL how this dish looks…”bam” is the only way to describe it! I love Oysters, so when I did my “52 In 22 Cooking Challenge” two years ago, I wanted to celebrate one of the world’s first… Read More ›
Making Good Luck “Hoppin’ John!” Here’s A Recipe To A Positive 2025!
Dig Into This “Good Luck” Stew! Do you know what “Hoppin’ John” is? Well I didn’t! I didn’t know a thing about “Hoppin’ John” until my wife told me about it years ago. You are supposed to make it on New… Read More ›
Need A Lucky “Top One Pounder?” I’ve Got All Your “Good Luck Food” For 2025!
Want To “Feel Lucky?” Well of course we all do! And what better way to ensure good luck for 2025 than making and eating good luck food – like these “Top One Pounders! As always, the terrific news site “SoraNews24.com”… Read More ›
Making Chef Dominique Crenn’s “Vegetable Parmentier!” Oh, And What’s A “Parmentier?”
Who Wants A “Parmentier?” Oh, And What Exactly Is It? Well, most of you probably know the answer, but I didn’t! Go to France and you will likely have this on your plate: Behold The Potato! In this case whipped… Read More ›
Need A “One Can” Christmas “Tinner?” Is It Real? Here’s The Answer!
Is It Real? Can You Dig Into This Great Christmas “Tinner?” This holiday season always raises this important question: is there really a canned product that delivers an entire Christmas dinner – in layers? A “Christmas Dinner In A Can!?!?!?!” It’s… Read More ›
Want The World’s Most DECADENT Mashed Potatoes For Christmas? Chef Joel Robuchon’s Wild “Puree de Pomme” Recipe Revealed!
Check Out The World’s Most Decadent Mashed Potatoes! The late Chef Joe Robuchon was known to make the world’s most decadent mashed potatoes, and they are the perfect dish to serve up this holiday season – because they are showstoppers f… Read More ›